Chinese Food
All Recipes
Bitter melon with egg
In the grain growing season, the weather is beginning to be sultry. The diet should be light. Eat some balsam pear. It's refreshing and greasy. Today's food is very simple. Instant noodles are steamed in balsam pear. With delicious seasoning, it... ...
Stir fried vermicelli with bean sprouts
The dishes made in summer should not only be delicious, but also be easy to operate. This dish is fast and delicious. You can make it.
Braised pork with tiger skin and egg
Think about it carefully. It's a strange way to cook pork in brown sauce. I just can't imagine it can't be done. Some people like innovation. Some people like its inherent taste. Whatever you do. Anyway, you have to eat it in the end This dish I... ...
Stir fried mushroom
Lentinus edodes can improve immunity, prevent cancer and cancer, reduce blood pressure and blood lipid. It's refreshing and delicious with cucumber.
Stewed baby cabbage with Tofu
1. Nourish the stomach - warm the stomach with baby cabbage. Treat stomach cold. 2. Shengjin quench thirst - Baby cabbage can moisten the throat and dry. It makes people fresh and comfortable. 3. Diuresis - Baby cabbage can remove toxins and exc... ...
[Cordyceps flower, wax gourd, egg flower soup]
Cordyceps flower is rich in Cordyceps polysaccharide (including oxalic acid), protein, 18 kinds of amino acids, 17 kinds of microelements, 12 kinds of vitamin-A, B1, B2, B6, B12, C, D, e and so on. Cordyceps flower has a unique fragrance, such a... ...
Fried crab with ginger and scallion
It's simple and convenient. The tall ones are good at entertaining friends. The novices also have no failure.
Steamed crab with orchid
The lack of weight in the seafood market is too serious. I'll go to the fair balance and ask for a refund if it's 17 yuan short.
Shrimp and sea cucumber 10
The main nutrient is vitamin B1. It can avoid childbirth difficulties and prevent the prolonged labor process.
Potstickers
Only lean meat. You can also use streaky meat
Braised chicken and rice
In the past two years, stewed chicken and rice have been everywhere. It's the same at home.
Sweet and sour tenderloin (chicken breast)
It's usually made of tenderloin. Today I made a chicken breast specially. The taste is also very good. What kind of meat do you use according to the actual situation.
Home dishes [braised meat yuan]
Rest at home. Interview someone. Say - what's my favorite dish? Someone without thinking - meatballs, vegetables. That's right. Plus ten. Ha. I'm satisfied. The most favorite meat dish is round meat. The meat is tender, delicious and delicious. ... ...
