Chinese Food
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Black rice, medlar and soymilk
Wolfberry is rich in selenium. It is a good product for warming and nourishing the liver in spring. Black rice can nourish the liver and eyes, nourish the spleen and stomach, nourish yin and kidney. Therefore, black rice wolfberry soymilk is esp... ...
Braised prawns
The first attempt was a success.
Shandong asparagus cashew
Cao County, Heze City, Shandong Province is known as the hometown of asparagus . Every spring, a grand asparagus Festival is organized. Asparagus has a very high nutritional value. The combination of asparagus and cashew fruit is full of fragran... ...
Shandong toon egg
Chinese toon bud is a famous seasonal product. It is also called vegetable on tree . It is better to eat Chinese toon sprouts before the rain. Chinese toon leaves are thick and tender, green leaves are red, like agate and jadeite, with rich frag... ...
Grilled scallops with garlic in Qingdao
My husband and I usually like to drive by ourselves. Every summer we take a bunch of things to go camping. I like to cook delicious food very much. So I bring my own ingredients for the three meals of camping. I'll cook and eat there now. Every ... ...
Jinan youxuan'er
In the second batch of intangible cultural heritage list of Shandong Province, Jinan's traditional snack Youxuan is on the list. Jinan youxuan'er has crispy outer skin, tender inner flesh, fragrant onion and nose. It looks like a spiral. Its sur... ...
Jiaodong cabbage meat bun
My hometown is Yantai. It's a coastal city. It belongs to Jiaodong Peninsula of Shandong Province. The bun for snacks is big and full of fillings. It can also be seen that Shandong people are really strong.
Stewed goose in kongjiashi pot
According to the records in the annals of Chinese customs, the stewed goose with stone pot in Kongjia is a kind of stone pot dish commonly used in the rural areas of Southwest Shandong Province, and also a unique local flavor of kongfu dish, whi... ...
Braised prawns
As we all know, shrimp has a high nutritional content, but her daughter just doesn't like it. Every time she goes to a restaurant to order shrimp, she looks sad. For baby. Do it yourself. Do it according to her taste. My daughter has a lot of th... ...
Braised chicken
After Shaxian snacks and Wuhan hot dry noodles, the street is another masterpiece... But don't you worry about making it yourself?
Braised prawns
Kwai Fu
Braised prawns (super simple)
Babies love to eat. So they love to do it
