Chinese Food
All Recipes
Red shell sashimi
Your hands. Have they been stained with blood?
Braised rice with meat
The sauce is rich. The meat is fresh and tender. Mix well with rice. You can't stop eating.
[food Magic] polar bear surprise Cupcake
Colorful. Cupcake, a small and lovely cupcake, originated in England. It is usually called fairycake fairy cake in England. It's mainly because its small and lovely appearance reminds people of fairies in fairy tales. Compared with the exquisite... ...
Sichuan scallop, apricot scallop, Sydney Water
This is the Sydney water that men, women and children can drink. People who often cough can choose to stew this kind of pear water according to their physical conditions. If they have a cold and cough and don't like to drink, their mothers can s... ...
Strawberry cake roll ~ ukoeo
The recipe is a 28 * 28 cm cake roll.
Stewed pear with scallop and ice sugar
Moisten the lungs, stop coughing and nourish the face. Be kind to yourself. Learn from Miss Shen's private dishes
[food Magic] strawberry cream cake, master recipe of Tokyo fruit making school
Strawberry cream cake g â teauxframes was born in Japan. It is called the king of cake. The matching of strawberry and cream is a warm, sweet and delicious Japanese national snack. It's the foundation of making cake with the master formula of To... ...
Sydney cough lollipop
A delicious and inflamed lollipop. Every child's childhood A kind of . lollipops are essential
Sydney cough lollipop
In this spring, it's easy to catch a cold. It's just at this time that my boyfriend should prepare a bag of lollipops for her girlfriend. It's warm. It makes her feel you in her heart.
Stir fried bacon with Artemisia selengensis
I like to eat bacon very much. But the bacon in my house is usually salty. In order to solve this problem, I've come up with a new way.
Stir fried broad bean
It's April in the world. Fava beans are at the right time. The bean that just appeared on the market. It's very tender. It only needs to be stir fried for a while. There's no side dish in this dish. It's just to keep the bean tender and pink.
Black sesame black rice cake with low oil and no fire
Mr. Liu's grandfather likes my cake very much. I used to make Qifeng cake and send it to him. I just bought a lot of black rice recently. I want to try the steamed black rice cake. Added black sesame, black rice. Nutritious. The steamed cake doe... ...
European style whole wheat Beiguo (seamless plastic technique)
Hello, everyone. I'm bagel, not bread, not doughnut. It's bagel. Personal data age - 335 years old (1683-now) native place - Main settled cities in Vienna, Austria - New York, Chicago, San Wai - stirrup shape. Chubby and chubby connotation - hig... ...
Black sesame shell fruit
The outer skin is slightly scorched. The inner lining is soft and slightly tough. It's better to eat when it's hot.
Sashimi and salmon
With my dear
Broad bean cake
It's the right season for broad beans. Make a hearty snack for mom. I've eaten a lot of cakes. It's the first time to eat broad bean cake. It really has a different feeling.
Caterpillar shaped egg
I always think that caterpillars are ugly and terrible. Especially when they climb up, they stretch back and forth. But they also live in their own way. Several pairs of little feet try to climb forward In the end, it will break into a butterfly... ...
