All Recipes

A thousand layer cake of 90% fruit

There seems to be a thousand layers missing in the body. I have to make a meal. But I'm tired of making a few mouthfuls each time. I want to make a lot of fruits... OK, let's start... Although I don't think it's right I'll know when I'm done.

13 Steps

Stewed pear with scallop and apricot

My son coughed for most of the month. The traditional Chinese medicine he used to open was good once. This time, he didn't recover after seeing it twice. The night before yesterday, he coughed seriously. After eating the medicine, he didn't want... ...

3 Steps

Stew passion fruit jam with shell and pulp

When you see new fruits on the market, you always want to make jam first. Baixiangguo is on the market in the season. Of course, you need to make some jam to keep and eat slowly. This Baixiang jam was eaten in the local restaurant by a friend wh... ...

14 Steps

Stewed oyster pot with ginger and scallion before Chinese New Year's vegetable

When it's cold, I like to eat some casseroles one by one. It's full of fragrance and naturally increases my appetite. It's also very warm. This oyster pot, which is not difficult to make, can also add color to the table of your new year's dishes... ...

19 Steps

Braised rape with mushrooms

Mushroom grilled rape. Mushroom and rape used in the grilled cooking method can better retain the nutrition of mushroom and rape.

9 Steps

Chestnut cake

There are so many weddings recently. The flower cake has become a must-have companion gift.

3 Steps

Peanut butter chocolate muffin

Thank you for the trial opportunity provided by sijibao. It used to be packed in sijibao bottles. Now it's a new package. It's really practical. It's very convenient to squeeze it out. Especially I need to take photos and weigh it.

8 Steps

Heat bomb banana peanut butter chocolate brownies

Peanut butter has always been my love. When I used it, I had to dig it with a spoon and lick it after digging. Fortunately, there are four seasons treasure extrusion now. It's very convenient to squeeze it when using it. The soft peanut butter i... ...

15 Steps

Ajuga noodles

Warm noodles are always the easiest to warm people's hearts. It's the feeling of home to have such a bowl of noodles after a busy day.

3 Steps

Chocolate bean cookies

A delicious chocolate bean cookies. I can't help myself when I meet this one. I didn't put a picture on it. I ate four pieces of chocolate at a time. It's full-bodied and tastes soft inside. It's amazing.

15 Steps

Qiuli lung moistening cream

Qiuli Runfei cream is very effective in relieving cough. If you don't cough, you can get rid of scallop. It's just Qingfei Runfei. It's very good. In this haze day, you deserve to have it.

10 Steps

Shanghai small wonton - black truffle meat filling by peach love nutritionist private chef

When stewing the eggs (last recipe), I made a black truffle with minced meat. Mix the flavor again. Make black truffle pork filling. Wrap SMALL wonton.

30 Steps

The original taste of the sprouting Beiguo

Low fat, low cholesterol and low fermentation are known as the representatives of healthy breakfast. The shell is baked hard and crisp, and the bread inside is very strong, tough and firm. The biggest feature of the chewy shell is that the dough... ...

18 Steps

Cute sugar flipped chicken sponge Cupcake

I made a cake for the year of the rooster. It's lovely to make a chicken with a piece of wood. I wish you all a good year of the rooster. The most important way to make sponge cake is to mix. I use the egg puff to mix faster and more evenly than... ...

23 Steps

Camouflage cookie

My son's heroic dream

18 Steps

Rice cooker q-shell pig skin jelly

Rice cooker Q, pig skin jelly. Pig skin frozen fresh and sharp. Q play is not greasy. Today I teach you to use the electric cooker to finish it. It's full of collagen. It's most suitable for you who love beauty. It's necessary for the Spring Fes... ...

5 Steps

Dalian's Specialty: Seafood

2017.1.26 It's a local dish with Dalian characteristics. It's a necessary seafood dish for almost every family's big table. Fresh seafood with oyster sauce. Stir in a thin layer of sauce. Salty, fresh and smooth. This dish can be combined with ... ...

11 Steps
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