Chinese Food
All Recipes
Clear and refreshing Vietnamese spring roll
You can use it directly. You can also make your own dip (oil consumption, fish sauce, white sugar, hot pepper ring, water, lemon juice, peanut chips, salt)
Iced grass egg salad (with quick shelling tips)
Dad usually eats less vegetables. He likes salad very much. He likes vegetable salad and potato salad. Now icegrass is fresh on the market. Make a salad for Dad. He will like it. At the same time, he can take more vitamins. When he first saw the... ...
Stewed pear with scallop and rock sugar
Snow pear stewed with ice sugar and scallop is a very good therapeutic recipe for wind heat cough. Once a day for three consecutive days. It can assist in the treatment of wind heat cough. Pear, sweet in taste, cold in nature, enters the lung me... ...
Pumpkin pound cake
Using nutritious pumpkin paste to make pound cake not only increases the nutrition of the cake, but also improves the beauty. The Yellow pound cake is adorable. It's even more delicious. Peel the pumpkin and cut into pieces. Cook it with high he... ...
Bean curd brain made by soybean milk machine
Grandma liked tofu brain very much when she was still alive. At that time, I promised to buy it for her. But soon Now my grandparents are gone for many years. This bowl of tofu brain has become a regret in my heart. At that time, if I could do i... ...
Flower tea cake
Children are flowers. They are the future of our country. Among the many colors, green always gives people hope. The children's Day is coming. Only the flowers of this type of tea are full of hope. To all the children in the world. All day long.... ...
Cough relieving Chuanbei pear porridge
This is a diet therapy for moistening the lung, relieving cough, clearing heat and resolving phlegm. It is especially suitable for the high incidence of respiratory diseases in autumn and winter. Chuanbei and Xueli have the functions of moisteni... ...
Egg tarts
Egg tarts / seafood salted egg tarts
6 ways to deal with common seafood food table
It's a good season to eat seafood. Before you make a seafood meal, you should be able to deal with these sprites. Jin Liang, a guest, shows you six ways to deal with common seafood. After learning these, it's more than enough to handle the seafood feast.
Curry Soft Shell Crab
Last night, I accidentally broke the boss's favorite bowl. Although he didn't say it, I can see that he was not happy. So I made this soft shell curry crab for him tonight. He doesn't like crabs. Because of the shells, I chose the soft shell cra... ...
[black sesame shell fruit]
The recipe is adjusted on the basis of original taste. Three components
[brown sugar, red jujube and shell fruit]
Recipe changed from original style. Quantity - 3
Chaoshan fried thin shell
The thin shell lives in the beach of outer bay or island with high salinity. It is a special seafood in Chaoshan area of Guangdong Province and southeast of Fujian Province. It tastes delicious and has high nutritional value. It is an indispensa... ...
