Chinese Food
All Recipes
Small shellfish with big wheat seedling and meat pine
With barley seedling powder, the color is fresh and more attractive. It goes greasy with meat floss and mayonnaise. The taste is better.
Porphyra and rice
The simple and convenient Porphyra BaoFan can be used not only as a quick meal every day, but also as a convenience for work and outing. It's ready to eat in summer.
[Chaoshan special stir fried gold with thin shell]
For those of us who grew up in Chaoshan area, stir fried thin shells will drool when we hear their names. It's a common food at the table of every family in summer. [Chaoshan special stir fried gold does not change into stir fried thin shell] si... ...
Roasted egg yolk and green dumpling combined with small shell of meat pine
It's said that people in the city can play and eat. There are still lines for egg yolk and meat pine green regiment and meat pine shell. There are new online Red roasted green regiment here. Can the green troupe be roasted? It's a combination of... ...
Oyster sauce okra men tonic kidney qi. Women beauty weight loss.
Okra can be cold mixed, hot fried, fried, stewed. Make salad, soup, etc. before cold mixed and fried, it must be blanched in boiling water for three or five minutes to remove astringency. Its property is cold. After scalding, it can be eaten wit... ...
Scallop in shell Kwai, Peter seafood. Home dishes, instant vegetables, garlic steamed vermicelli, scallops,
It's not good to cook with steam. What should I do? Prepare garlic vermicelli and eat scallops easily. It's fresh and enjoyable.
Matcha two color cake roll
Two color cake roll. The towel surface is proper. I prefer the towel surface to the hot cake roll. Beautiful.
Braised lettuce with garlic and oyster sauce
Lettuce can be named after eating raw. It tastes crisp and fragrant. When there is too much meat, it feels fresh and sharp. If there is no oil consumption in the home, it can be replaced by soy sauce. The effect is also very good.
Radish jelly with delicate q-shell
There are many ways to make it. The taste and taste of each way are different. It's easy to get greasy when it's made of pure pork skin. It's nice in color when it's made of carrot. It's easy to arouse the appetite of little pot friends. It's no... ...
Sauteed broad bean with pickled vegetable - have you tried sauteed broad bean with shell? Pretty good.
We usually peel off the skin before eating broad beans. But it's very tender. It's also good to eat them with shells. This kind of eating method can be seen in many places in Yunnan. In this way, the broad bean skin should be soaked in alkaline ... ...
[microwave] 3 minutes egg soup
Chef, I've created a recipe that has never been seen before and never came before. You didn't hear me wrong. It only takes three minutes to make a microwave dish - egg soup. Eggs are tender and not old.. The shrimp is just steamed.. (づ—3—)づ╭ Mei... ...
Matcha 6-inch Qifeng cake
The green of Matcha has always been my favorite. So I made this Matcha Qifeng cake today.
Stewed shellfish with Cordyceps
It's a new season recently. Therefore, we should take recuperating and nourishing the vital energy as the priority, especially for the female compatriots and frail friends. This kind of Cordyceps flower glue soup I recommend today. It's refreshi... ...
Pan fried fresh shellfish with asparagus
Scallops are also called sea fans. Their fresh products are also called fresh scallops. They are delicious and nutritious. The scallop meat is the common scallop after it is taken out and dried. Proper consumption of scallop food will help to re... ...
Stir fried fresh shellfish with asparagus
Asparagus and shellfish are very special. They are fried and fried. They are also delicious. The asparagus is crispy and the shellfish is delicious. -
[carrot cake] non spice version
The recipe is self-made. Component - 10 pieces of cupcakes with a diameter of about 6cm
Pork tripe and white shell soup
The combination of white shellfish and pork tripe makes this soup very delicious.
