Chinese Food
All Recipes
Light Cheesecake
Light cheesecake. It's ready to melt at the entrance. It's like ice cream. It gives people a cool feeling. It's sweet but not greasy. It's cool but not cold. Especially in the hot winter in the north. When the heating is on, eat a piece of Refri... ...
Seafood congee with oysters and sand worms
I like to drink a bowl of hot porridge in winter. Seafood porridge is undoubtedly a good choice for fresh, sweet and delicious food. Let's make a simple seafood porridge today. Zero base can do well.
Chocolate flavored condensed milk Cupcake
Simple and portable paper cupcakes with good looks. Add in yingma's chocolate flavored condensed milk, strong chocolate milk flavor and soft cake body. How can we miss it? Let's start quickly.
A must for classic New Year dishes
Fried shrimp with oil needs to be good-looking. It usually needs to be fried in an oil pan. The fried shrimp shell is ruddy, crispy on the outside and tender in the inside. Then it can be picked up and stir fried. Shrimp body wrapped with juice.... ...
Shanxi empty shell old moon cake
When I wake up, the holiday has been increased for another week. It's hard to have a rest at home for such a long time. Hurry to clean up the existing materials in the refrigerator. I found that we can make our characteristic moon cake in Shanxi... ...
Canadian Arctic shrimp Italian pizza
If all the pizzas in the world can form a chat group, then Italian pizzas will be the group leaders. Italians eat pizza all the time. Breakfast comes in a few pieces, lunch a piece, dinner a few pieces. Even at night they eat pizza. Besides the ... ...
Sesame shell fruit (original flavor)
If you want to make fritillary fruits, put a baking pan at the bottom when preheating the oven. Before putting bread in, pour boiling water into the bottom baking pan to make sugar water for breath. The temperature would be lower than 90 degrees.
Steamed cake (baking powder version)
Another piece of steamed cake in electric rice cooker is very popular. Today, I'll share a simpler steamed cake. Please don't change the formula at will. I've practiced it for countless times before I've finalized it. If you follow me and make i... ...
Two Canadian Arctic shrimp - shrimp meat and shrimp seeds are delicious
Sometimes we buy Arctic shrimps with a lot of shrimp seeds ~ sometimes we make salads. We need to peel off the shell of shrimps to get shrimp meat. Here comes the question. What about the shrimp seeds at this time? Isn't it a pity to throw them ... ...
Canadian Arctic shrimp Spicy Seafood pot
The ingredients used in today's Spicy Seafood pot are all from Canada. There are frozen Arctic shrimp, Arctic shell, mussel and lobster. This dish is full of spicy taste. The Arctic shrimp meat is compact and q-shaped. The Arctic shell meat is s... ...
Red velvet strawberry cake. It's about temperament.
I collect stories about every dessert before I make it. There is a little drama about Red Velvet Cake - it is said that in 1959, a New York hotel named Waldorf Astoria had a red velvet cake when a guest had a meal. She was very interested in the... ...
Canadian Arctic shrimp Spanish Seafood Rice
Spanish Seafood Rice, one of the three famous Western dishes, is as famous as French snail and spaghetti. The yellow rice grains come from the precious spice saffron. Rice is decorated with countless shrimps, crabs, oysters, squid It's steaming.... ...
Canadian Arctic shrimp fruit and vegetable salad
Cooked frozen Arctic shrimps are mostly in the form of sashimi. At present, they are also in the dish. There are many ways to eat them. Because of its fresh, salty and sweet flavor, it is also a good choice to make salad with seasonal vegetables... ...
Disposable fermented milk Pai Bao
Just bought the oven. Everyone is eager to try it. They want to make the flavor of the bakery in their own home. However, novices are unavoidably unfamiliar with kneading techniques and formula proportion. Don't be impatient. Now use this formul... ...
Braised garlic moss with scallop
Arctic shell grows slowly at the bottom of 50-60m deep sea. It takes 12 years. Therefore, it has a natural and unique fresh and sweet taste. The growing environment is very clean. It's hard to be polluted. The meat is fat and tastes very delicio... ...
Brown sugar Qifeng cake
Use brown sugar to pass the protein. It can not only increase the color, but also retain the aroma of brown sugar. Unique flavor. Let people like it
White shelled coriander / fish head tofu soup with coriander
A delicious nutritious soup. It's simple, quick and delicious. You can have soup. All the materials can be used for cooking.
Super detailed method of making autumn pear cream. Good news for family
It's good for children. You can try it. This is a step-by-step process for me. I hope it can help you. At the same time, I hope you can indicate the source when reprinting. thank you. It takes time and energy to boil the autumn pear cream. So I ... ...
Fried shrimps in oil
Now the market has sold shrimp. The price is about 65 yuan per Jin. River shrimp is a kind of aquatic food with high protein and low fat. The most common way is to fry river shrimp in oil. Fried river shrimp is a famous traditional dish in Shang... ...
