You've heard of Sichuan cuisine, Guangdong cuisine, Shandong cuisine Have you heard of Hebei cuisine? I don't think so. In fact, there are also famous dishes in our big Hebei Province. For example, the chicken jumps. In the traditional chicken, ... ...
Spring rolls are like dumplings to Chinese food in Vietnamese food. They are almost symbolic food. In Vietnam, there are various kinds and methods of spring roll, and the taste is ever-changing. Therefore, it is absolutely the best choice to ord... ...
Tofu + shrimp. 15 minutes to finish. Color, fragrance, protein and calcium are here. Bean curd and shrimp cake. It's a good choice to make bean curd cake as a supplementary food. It's not only soft and tender in taste, but also rich in fragrance... ...
I cooked a red dish. I gave it a nice name ~ [gold and jade] gold comes from yellow corn jade comes from white tofu and beetroot. It's really a magical vegetable. But there's a kind of fishy smell. It's just fried. It's hard to eat it when it's ... ...
This dish is Kwai Chi. It's refreshing and delicious in summer. It's also one of the children's calcium supplements.
It's hot in summer. Porridge can replenish water and nutrition. In this season, you should also protect your stomach. So don't eat crayfish at night. Have some healthy chicken, shrimp and green vegetable porridge. -
The hot summer is a good dish to cool and relieve the heat
I especially like pasta with stuffing. Spring rolls are fried with bean sprouts and leeks in thin pasta bags. The skin is crispy. The stuffing is tender and delicious. It's also delicious with shrimp. It's original. When you have time, make some... ...
Crystal dumplings. Q texture. Nice and delicious.
Cool and low calorie
I'll eat it at night. At the same time, I peel the shell of shrimp. At the same time, I pick up the beer. At the same time, I talk about life, ideals, stories and scold my superiors I seem to drink too much. Burp ~-
How can we have less seafood at night. -
The delicious fried river shrimp is my deep concern
A healthy day. Start with breakfast.
The prawns here are not real prawns. They are made of flour and corn starch. Use the spoon to make the shape of the shrimp. So it's called ice shrimp. This is a famous Sichuan snack. I've simplified the way of making it. Make it into a family ve... ...
Sometimes I'm greedy for instant noodles. Then I'll give it to myself. Add the shrimp balls made by Dad. It's really super fresh.