Chinese Food
All Recipes
Steamed glutinous rice with dates
Make some nutritious and delicious snacks for your family
Peanut paste
Childhood memory peanuts are sticky. I have nothing to do in the afternoon. I made a long lost snack - peanuts are sticky. Although it's the first time. Chef Yang is confident. The finished product is excellent. Fan Da is very interested. He ope... ...
Family version
I always think that the glutinous rice flour is too sticky. The soybean flour is a little rough. So this time, I mixed two kinds of flour. It has a good effect. Let's have a try
Crispy and smiling old Beijing snacks
When I was a kid. When I was a kid, I called it tiger egg. I really thought that tigers can lay eggs. And it's just like this
Two color sweet potato balls with coconut
Potatoes are located at the bottom of the diet pagoda structure. Like Cereals, they belong to a large category of food to be consumed frequently. Sweet potato and purple potato are not only rich in starch, but also in dietary fiber. They are goo... ...
Milk balsam pear banana ring
Bitter melon tastes bitter. It's hard to make it delicious. When I was a child, my grandmother put a lot of sugar in it when she fried bitter melon. This time, Xiao Xie tried DIY himself. After seeing the bitter melon banana ring in a restaurant... ...
Alar stick
Alar stick is a kind of Italian hard face stick. It can be used as a baby's tooth grinding stick
Microwave beef jerky
ා can chef ා microwave beef jerky. It's the description of this product when it's delicious and drunk. Wine is not afraid of the deep lane, meat is not afraid of the long way. Kwai jerky today teaches you to combine wine with meat. A quick beef ... ...
Henan steamed noodles
Now I'm a mother. My family is outside. I miss my family's food. Especially my mother's food. Now I can only make it myself.
Sweet osmanthus purple sweet potato yam cake
Crude fiber belongs to non starch polysaccharide. It is healthy, digestible and slimming. Today, I'd like to share a purple sweet potato yam cake. It's worth eating. Purple potato is rich in cellulose. It is also called black potato. Its flesh i... ...
Orange and tremella soup
It's fresh and seasonal. You like it. It'll taste good if you add some oranges. Add some dates and Tremella. It's a good thing to keep your face. It's very nourishing and comfortable to drink. The fruity Tremella is soft and warm. It really matc... ...
In Yunnan, this bowl of snacks is over a hundred years old -- rice noodles crossing the bridge
A bowl of cross bridge rice noodles with delicious ingredients is composed of soup, slice, rice noodles and seasoning. Covering the soup with oil can keep the heat of the soup. Every bite you eat is hot.
Old Beijing potpourri
I've done it before. Just chopped the zucchini. This time. It's silk.
Air fried potato
The distance between you and the food is actually the difference between a beautiful instrument and a delicious one. This is suspected of advertising. Liren electric has to pay me advertising fee.
Marinated concanavalin
Do it yourself. It's clean and delicious. It's simple and delicious. A sense of accomplishment. My method is very simple. I need few materials. It's worth doing
Peach gum and tremella soup
Stewed with tremella, peach gum and dates. Beauty and beauty. -
Hunan style braised pork
The color is red, bright, salty, sweet, delicious, soft, waxy, delicate, and ready to use.
