My husband doesn't come back. Dinner with my son
The first time I received the trial of bean and fruit, I was excited. I immediately tried the delicious sauce.
Steamed. It can best reflect the fresh and tender taste of squid. It doesn't need complicated procedures. It doesn't need to wait too long. It's a very homely delicacy. -
I'm lucky to get the trial opportunity of Weishida soy sauce. In order to experience its original flavor, I made this simple cold dish. -
First time to make, first time to eat
I always like to eat all kinds of sea moss from Korea. I made it and found it delicious. I can also add less oil according to my taste.
In the last recipe, I wrote the process of making tofu brain. I filtered out a lot of bean dregs. It's a pity to throw them away. The simplest way is to make bean dregs cake as staple food. It can be made with a pan, an oven or an electric cake ... ...
The taste of Kwai Shida is more delicious than the fresh salt of other soy sauce. This time, a fresh lettuce is fried. It's really fast food. And it's delicious.
Thanks to douguo and Weishida. I have got two trial opportunities in more than one month since I first joined the platform. I will continue to work hard and learn to improve myself. -
I always miss the taste of grandma making this dish. Now that my granddaughter is grown up, you are not here when you can make this dish.
Fried chicken likes stewed eggs. Iron eggs. But when summer comes, I'm afraid of eating something wrong outside. I have to make it myself, but I don't have anything. Just put beer. Salt. Sugar. Soy sauce. That's enough. Taste bar drop PS. water ... ...
I wrote a recipe for a small meal bag a few days ago. This time, I made a hand torn pork castle with the small meal bag. After eating, I felt really guilty. What about the good diet?
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I don't want to stir fry in the hot weather. My husband loves meat. I can't help it. I didn't expect it was delicious.
I really want to eat delicious food in summer. Hunan food is so hot and noisy