The leek in spring is very fresh. It's used to make dumplings. It's called fresh. Put on the shrimp and add fresh. Shrimp was bought in Youshihui before the Spring Festival. The quality is good. The water content is very little. It's very fresh.... ...
This is a snack that my mother often made for me when I was a child. It has led me to think about this snack product after working. I just draw gourds like this. Try to make it myself. Now I make it for my mother.
Kuju is a kind of chrysanthemum, also known as Kucai. It has antibacterial, antipyretic, antiphlogistic and eye-catching functions. Bitter chrysanthemum taste slightly bitter. The color is green. It can be stir fried or cold mixed. It is a good ... ...
Last time, I bought 500g of Australian imported cereal beef brisket from beancurd, fruit and excellent food. It's very good. So I bought it. Today, let's stew potatoes with beef brisket. The sweetness of beef brisket seeps into potatoes. It's so... ...
The breath of spring is more and more strong. It's sunny on Sunday. The sun is shining brightly. Take a basket to dig wild vegetables in the countryside. Feel the breath of nature. Weihai in early spring. The earth hasn't really warmed. Shepherd... ...
My husband and I both like a dish. We used to eat it outside. Suddenly we found that there are thousands of pages of tofu in the supermarket. So we tried it quickly. It's not bad. My husband said he was very happy.
Eating prawns in spring is really good. It can supplement calcium
It's getting warmer recently. I'll try to lose weight, too. If you don't lose weight in spring, you will be sad in summer. In order to get rid of 5 jin of meat successfully, I recently started to get all kinds of diet. This effect is very good.
This dish has a feature. It's too simple. Generally it's hard to eat as long as it's cooked. Eating more bean sprouts is good for your health.
The cold potato is crispy and delicious. The dried mushrooms and agaric are fragrant. The cabbage is also a vegetable that is not easy to come out of the water. It's easy to avoid squeezing the water when wrapping. The steamed bun is sweet and n... ...
Qingming snail. It's a goose. this is the saying of our hometown. During this period, the screw is the most fat. My daughter likes eating it very much, but it's too troublesome. So she picked out the meat and fried it. It's fragrant and beautifu... ...
This dish is specially made for children. It needs to be soft and tender because of children's teeth.