Chinese Food
All Recipes
Razor clam with fragrance of books
Razor clam has a high nutritional value. It is white, delicious, tender and fat. It is a good nourishing product. Razor clam is rich in protein, calcium, magnesium, iron, selenium, vitamin A and other nutritional elements. It also has the therap... ...
Meeting between swimming crab and razor clam
The first meal in 16 years. The cat lady far away from the coastline lives in Xi'an, the middle of the motherland. The nearest coastline also takes ten hours for the train to arrive. Cat mother and cat father are both seafood loving creatures. B... ...
Spicy crab casserole
Spicy crab is a classic traditional Sichuan cuisine. It belongs to Sichuan cuisine. It's a delicacy made of meat crab supplemented with onion, ginger, prickly ash, dried pepper, etc. This dish is fragrant, spicy, fresh and crispy. It tastes deli... ...
Spicy clam
Every summer vacation, I like to go swimming with my family and eat seafood by the sea. There are many restaurants and restaurants by the sea. The most popular ones for tourists are those big stalls near the port seafood wholesale market. They a... ...
Hot and sour potato shreds
Potatoes are also called potatoes. They contain a lot of starch, protein and B vitamins. Hot and sour potato silk is not only appetizing and delicious, but also good for body.
Chicken fillet with Sichuan flavor
Most people don't like chicken breast very much. Because it's not good, it becomes very firewood. It's not easy to taste. Today, I make a spicy chicken breast. Stir fry it quickly to keep the tenderness of the chicken. When I get out of the pot,... ...
Fish ball noodles with Curry
I want fish balls, not fish balls.
Stir fried sea melon seeds with chili
Put in a little oil. After boiling the oil, put in the cut dry pepper, onion and ginger. Stir in the sea melon seeds until the tongue leaks and stir for a while.
Chicken and potato in curry
After autumn, have some curry. It's warmer
Thai style red curry rice with minced pork
Curry has always been one of my favorite foods. Among curry in many countries, I prefer Japanese curry and Thai curry. Japanese style is sweet, burnt, Thai style is thick and fragrant. Of course. The biggest difference is that Thai style is with... ...
One pot of rice. One dish is enough to serve Yunnan black three chop
White rice killer. Another meal artifact - just this dish. It's not good to eat three bowls of bibimbap. It can also be used to fry rice-
Home fried screw
Good food with wine.
Three yellow chicken curry
Chicken Curry - generally speaking, curry is suitable for appetizing and over heating. In fact, the advantage of curry is that you can put whatever you want. As long as you like, you can add it and cook it. This is the advantage of curry. There ... ...
Chenpi rabbit
Tangerine peel is also called orange peel. It is a kind of traditional Chinese medicine. Put some tangerine peel in the cooking to improve the taste and remove the peculiar smell.
Boiled meat slices
It's a favorite dish. You like it when you go out for dinner. Every restaurant has the same way of doing it. But there is too much oil. You make it at home. You put less oil. It tastes good.
