I'm a family noodle expert
Small people have a small appetite recently. Give them a change of taste
Curry. It's a condiment made of many kinds of spices. It's a delicious curry juice or a good dish for rice. Make curry style. In curry paste and curry powder, add curry paste into the dish, because the flavor is more fragrant, thin and smooth. A... ...
I have eaten it since I was a child. When I was a child, my grandparents cultivated the fields. I used to pry the ear roots on the edge of the fields. Sometimes it's used for stewing chicken. It's also good to fry bacon. The most frequent food i... ...
I always like the stinky tofu sold outside, but it's very unsanitary. So I bought the raw stinky tofu and fried it at home. It's delicious. It's not inferior to those sold outside. You can try it. O(∩_∩)O
Leeks and bamboo shoots are seasonal ingredients in spring. Spring is indispensable.
Stir fried celery with beancurd is a household delicacy. It's suitable for all ages. It's simple.
I love you all. The aroma of salt and pepper with a little spicy. It's really amazing. I bake it in an air frying pan. If there is no frying pan, it can be roasted in an oven at 200 ℃ for about 20 minutes. Turn it over in the middle. -
Stir fried meat is a common characteristic traditional dish in Hunan Province. It belongs to Hunan cuisine. It's hot and sour. It's smooth and tender. The main ingredients are streaky pork, green pepper and red pepper. The main cooking technolog... ...
Some time ago, my mother gave me some dried shrimps. Today, I just bought a handful of leek flowers. I thought that fried shrimps with leek flowers is very good. It's very appetizing. ~Please do not reprint without my permission. Reprint please ... ...
Because there is still a little bacon at home. I want to make fried rice. So yesterday I bought curry powder, some vegetables and made fried rice with curry bacon ~ -
Method - wash and cut cabbage into sections. Marinate with three or two salt for one night. Pour out the pickled water. Cut ginger and garlic. Add all seasonings to pickled cabbage and mix well. Refrigerate for 7 days.