I want to eat beef today
My boyfriend wanted to eat my cooking for a long time, so I never went into the kitchen, so I finally decided to make a spicy pot for him that integrates my love ❤️
I seldom order rice when I go to the Korean restaurant, because the cakes in the Korean restaurant are really delicious. Potato cakes, seafood cakes, all kinds of cakes. My favorite is spicy cabbage pancakes. The crispy taste is really irresisti... ...
I'd like to eat something spicy. Every time I go out to eat spicy chicken, I can't see the meat without having an addiction. I play the game of treasure hunt in the chili pile. Although I make less chili peppers, it's not so authentic. But what ... ...
Sweet and sour. The favorite of little pot friends and women. -
Duck blood is rich in protein and many kinds of amino acids that can't be synthesized by human body. It also contains high content of erythropoietin. It also contains trace elements such as iron and many vitamins. These are indispensable substan... ...
Bean products are not only nutritious but also very healthy. The beancurd bought in douguo some time ago is very good. It's delicious how to make it. Today's spicy beancurd is very delicious. Please share it with us~
My brother and sister's favorite dishes ~
It's especially suitable for cold dishes in spring. It's fragrant and appetizing. The friendship of friends provides a beautiful egg made by her boyfriend's grandfather. What a handful of dog food... -
There are many kinds of clams. Today we make clams with scallion oil. It's very versatile. Fresh seafood, abalone, shark's fin and tripe. Sprinkle scallion with hot oil. The taste doubles immediately.
Beef and black pepper are perfect. Especially the ground black pepper can stimulate the fresh and tender taste of beef to the greatest extent. Here, Hua'er introduces the recipe and also shares with you some tips on how to marinate beef tenderne... ...
I strolled around the supermarket and went back to the potato position. Every time I don't know what to eat, I will buy potatoes back. Because it will never let people down.
The nutritional value of squid is rich in protein, calcium, phosphorus, iron, etc. at the same time, it is not only rich in trace elements such as selenium, iodine, manganese, copper, but also rich in high unsaturated fatty acids such as DHA, EP... ...
Sauerkraut originated in Chongqing, but it is popular all over the country and even overseas. The pickles used are not the crisp and white Chinese cabbage of the northeast, but the pickled vegetables of the south. After fermentation, the nutriti... ...
As a Liuzhou person, snail powder is an essential food. It's eaten almost every other day. Not only Liuzhou people love it, but many friends from other places also like it. But now it's hard to eat delicious snail powder in the market. It's all ... ...
Huang Jihuang's three juice stew pot. Everyone likes it. But it's a problem to make it at home. I've sorted out the food problem for you. Let's have a quick question and a quick answer. What kind of pot can I use to get rid of this problem at on... ...