Chinese Food

[spicy braised pork]

Porphyra and rice

The exquisite and lovely Porphyra and cabbage that often appear in Korean dramas. It was so simple to make. The result of the first practice is good taste and selling. Can't cook. Can learn this. As a killer mace. When you need it. Must be amazing.

Stir fried pork large intestine with sour bamboo shoots

The little girl is from Heyuan. This dish is a special dish here. Moreover, Yihe town is selected as the sour bamboo shoot. There is no denying that the sour bamboo shoot in this town is the most delicious in the whole Heyuan City.

Mapo Tofu

Keke ~ 9.29.3. You can add 100 points to the homework of handing in Mapo Tofu. This kind of good thing is not involved.

Boiled meat slices

It's a wonderful taste. It's an exclusive dream of purple sushi

It's very hot these days. I want to make a sushi. It's nutritious and low in calories. It just makes our family who is afraid of being fat worry less. I especially like purple. It's a dream. This time, it's all a mistake. I was going to use glut... ...

Fried duck intestines with leek

Rabbit meat in pot

Fried rice with bacon and cabbage

Hot and sour potato shreds

Sauteed cabbage with oil

It's the season for cabbage to go on sale again. When I was a child, I always ate the oil spilled cabbage made by my mother. Now I can make it myself. Let's share this simple and delicious dish with you.

Fried shrimps with Curry

White cut meat

People at home like to eat meat with soy sauce flavor. The way to reflect the original taste of the meat itself is to cut it white. And soy sauce just reflects the taste of the cut white meat to the utmost.

Chicken with broccoli and black pepper

Mapo Tofu

Chicken gizzards with cumin

Spicy mountain frog

Mountain frog is generally not sold in the market. Because it's born in the mountains, it's still rare. Its meat is especially tender and tastes particularly sweet. Use it to stew the soup directly in the clear water, except for some salt. Don't... ...

Hot and sour prawns with Zhejiang vinegar

I really love and hate fresh shrimps. It's not difficult to make them delicious. But it's still a little difficult to keep them fresh and appetizer.. Taking advantage of the coming season of the large number of seafood on the market, shuaiwo Mei... ...

Cauliflower in dry pot

Flame noodles

I don't know why. All the recipes I sent before are gone. There are only a few on the homepage. I'd like to resend them. Please keep your attention. Thank you. 7g fat, 38g protein, 62g carbohydrate per person