Chinese Food

Stir fried cowpea

Stir fried pork with pickled vegetables

When I was in junior high school, I had to walk 5 kilometers every day. I ate in the canteen at noon. I hope to get home soon after school in the afternoon. Then turn the cupboard. Feel it. There will always be some home cooked pork left by my m... ...

Stir fried pork with mushroom

Stir fried crucian carp

The pot used this time comes from lagudini. You can eat the very authentic crispy crucian carp from the south to the north, from the west to the East. In addition, it is also a good wine dish. Its bright red color, fresh, salty and pure flavor, ... ...

Stir fried chicken gizzards

Stir fried black fungus with mushroom

I have fried black fungus with yam. I haven't fried black fungus with apricot and abalone mushroom, have I? I'll fry the two ingredients together tonight. The expected taste is very good.

Stir fried shredded kidney bean

Stir fried mung bean sprouts

Stir fried pork with chrysanthemum

Stir fried bacon with garlic

Stir fried flower beetle

Stir fried beancurd with green vegetables

Stir fried Chrysanthemum

Garland chrysanthemum has the effect of appetizing, clearing intestines, nourishing heart and brain, moistening lung and resolving phlegm, promoting urination and lowering blood pressure. It was summer. It was hot. I lost interest in greasy food... ...

Stir fried sausage with green pepper

Stir fried chicken leg

Stir fried bacon

Xiangxi bacon is a delicacy in Xiangxi. The specific method is to cut the fresh pork into long pieces, each of which weighs 3 to 5 jin. Stir fry the salt in the pot. Add some pepper powder. Rub them with salt one by one; then marinate them toget... ...

Stir fried river shrimp

Stir fried Harry

Stir fried meat with soybean

Stir fried cucumber

The smoked bacon in the stir fried cucumbers is salty. It's very simple in terms of seasoning. The bacon is salty. The cucumbers are crispy. Sprinkle a handful of crispy mixed nuts on the plate. It's so tasty. Of course, even the rice suffers.