Chinese Food

Stir fried crucian

Stir fried beans

Beans are not easy to taste. I tried many ways to make them delicious. And beans must be cooked before eating. The beans will cause diarrhea or even poisoning. So I tried again and again for health. Finally, I have the good taste now.

Stir fried prawns

Rosemary delicacy | stir fried chicken leg

The wonderful combination of Korean chili powder and brown sugar. How yummy is this chicken leg?

Stir fried garlic

Stir fried garlic

Stir fried broccoli

Stir Fried Cauliflower with agaric + carrot

The most common home cooked dish ～

Stir fried donkey meat

Stir fried donkey meat

Stir fried pork blood balls with chili

Pork blood balls, also known as tofu balls, is a delicious recipe. It belongs to Shaoyang cuisine in Hunan Province. The main raw materials are tofu, etc. this dish is nutritious and delicious. The traditional tofu balls are made with tofu as th... ...

Stir fried cabbage with dried beans

Stir fried chicken gizzards with pepper

Stir fried pork liver with pepper

The doctor said I'd like to eat some pig liver to replenish blood. How can I stand the light taste without being hot or unhappy?

Stir fried pig heart with carrot and green pepper

Stir Fried Cauliflower with soy sauce

On the last day of 2015, I went out for a trip on New Year's day. I counted the refrigerator and found a cauliflower to make.

Stir fried mung bean sprouts

Stir fried beans

Stir fried pork with green pepper

When I was on vacation, I finally had time to cook for myself. I miss the taste of my hometown, so I made myself a stir fried pork that belongs to Chengdu. Mom's favorite

Stir fried duck

Stir fried meat with garlic

Stir Fried String beans