What you see on micro-blog doesn't need to be in harmony
I'm tired of sweet bread. Let's try this salty one. It's really delicious to fly. It's been made for several days in a row^_ ^It's specially recorded and used by my family. Very important tips must be read carefully - 1. I use Queen's Japanese t... ...
I'm crazy about baking recently. I made cookies for the first time in my life. It's not bad. It's fragrant and crisp. I'm satisfied with my face.
Today's pasta is a kind of steamed bread made of pumpkin mud. It's golden in color, nutritious, healthy and delicious, and has many benefits. It also has a super cute name, dreamy little apple, hip-hop -
You can stir fry the stuffing for moon cake and egg yolk crispy. You can rest assured. The amount of fried bean paste filling is about 1350 grams. You can reduce it according to your own dosage.
It's a kind of corn juice with the fragrance of corn. I like this drink very much. I'll have a hot one after cooking. It's very satisfying
Abalone, named fish, is actually not fish. It belongs to primitive marine shellfish and single shell mollusc. It's also called sea ear because it's shaped like a human ear. Abalone usually grows on the bottom of the sea with low water temperatur... ...
ten point two It's a story of fat cattle wrapped in rice, padded with melon, steamed with melon, convenient to manage, full and healthy Such as appetizer and spleen? Or promote sleep?
From summer to autumn. At this time, the eel is the most plump; the eel is also called eel and long fish. Its thorn is less and the meat is thick, and the taste is fresh; there are famous delicacies in Jiangsu Province - soft purse long fish, Li... ...
Purple potato paste is used as the skin, salted egg yolk and coconut paste as the filling, low oil and sugar, soft waxy and healthy. It has the appearance of moon cake, but it's a good pastry for the old and the young all the year round. The pro... ...
Xuemeiniang and yolk crisp are actually two kinds of net red desserts. The elites are so good at playing. When they combine the two kinds of desserts together, they will be delicious. The taste of xuemeiniang q-shell with the classic yolk crisp ... ...
Pork pie with scallion is a dish made of scallion and pork. It belongs to household pastry.
I've made 10 fillings of 25g and one skin of 25g, which can be used for other fillings.
It's a simple, quick and delicious biscuit. Because it's simple. So its failure probability is equal to zero. You can try what you like.
Twice cooked pork is a traditional Sichuan dish. When Sichuan cuisine is popular all over the country, it has also become the king of popularity of Sichuan restaurants. During the Spring Festival, there are not less than a few dishes on the tabl... ...