How to make marinated chicken leg? Marinated chicken leg is a home cooked dish that adults and children like. It's a delicious marinated chicken leg. It satisfies the desire of eating meat. Marinated chicken legs want to be delicious. The secret... ...
Pizza is one of the favorite foods for many children. Make your own smile pizza. It's not only simple and delicious, but also can let your children use their imagination to create their own smile pizza. It's delicious and fun.
All kinds of light cheesecake that became popular last year... Tastes delicate, sweet, tastes well, is very popular... I tried to make it several times at home... I think the recipe is very good after repeated experiments... I hope everyone can succeed.
In the name of false loneliness, I will spend time. Then, in the name of false memory, I will make fun of my first love. If I meet you, I just want to write the most astringent sweet and sour under the Hawthorn Tree.... jijiqucho's tiger skin sw... ...
This pudding can be said to be a relatively unique taste. The pudding used to be mainly fruit flavored, while this lotus seed soybean milk pudding is not only healthy but also nourishing. I personally don't like to eat too sweet sweets. So this ... ...
Kowtow chicken is a famous cold dish in Chongqing. It enjoys the reputation of three thousand li in Bashu, and twelve prefectures in Jiangnan . It's best to eat and cook it now. The taste will be affected after a long time. Making a whole chicke... ...
Are there three or four little dots on a cat's paw? Cherry said. Grandma 's kitten is three. OK. We'll make three.
The skin of the puff has a crispy taste. It can be filled with fillings only before eating. In addition to adding custard, chocolate jam, whipped cream, etc., it can also be filled with ice cream. The appearance can be pasted with chocolate jam,... ...
We all know that yam is rich in nutrition. Actually, small yam beans have the same effect as yam. I bought some yam beans a few days ago. Last night, I made Sikang and added yam beans. The corn oil, brown sugar and yeast used in Sikang are added... ...
It's a dish that I ate many years ago. I suddenly miss that taste. I made it by myself today with my memory. It tastes good (& gt; ^ ω ^ & lt;) meow.
Preliminary try. Please forgive me a lot.
This is a very suitable snack for drinking. The tough snail meat is full of spicy taste. It is released slowly in the mouth during the process of chewing. It is very addictive.
Pineapple bag is a very common dessert. My way is to prepare it for those who want to bake but don't have a day to make it at home.
My French Tutor Michel taught me the first dish. People in his hometown often eat it. Pay homage to him
I have eaten with my husband for the first time in Yuncheng, which is still fresh in my memory. Today, I do it for the first time. It's delicious