All Recipes

Open salad (alternative to sugar free bread)

It's a little dry and tasteless to eat sugar free bread directly. Make such an open salad. It tastes different. It's mainly delicious. You can also eat it to lose weight.

5 Steps

Fish fillet

The fresh and tender Longley without bones is the first choice. It's fried slowly with corn starch wrapped in it. It's a crispy and raw crispy crust. It can't spoil the water spirit of the fish. Then adjust the fish sauce according to the ratio.... ...

9 Steps

Gold eight treasures hot sauce

Babao hot sauce is a traditional famous dish in Shanghai. It's rich in ingredients, spicy seasoning, soy sauce, multi strength peanut oil. It's the best dish with rice and noodles. Let's learn this dish with the senior chef. -

14 Steps

Boiled meat slices

I love sliced pork. I always thought it was very difficult. My mother said it wasn't. let's try it.

8 Steps

Oatmeal biscuit

The baby's appetite is small. After eating, he will be hungry. He will have snacks. He will make some snacks himself. They are nutritious, healthy and delicious.

14 Steps

Special brine egg

In the morning, I was awakened by the smell of salted eggs and a cup of soymilk. It's the perfect match to open a beautiful morning. Smash and tear the salted egg shell. It's white and soft inside. I can eat three at a time. But many fans will s... ...

10 Steps

[spring roll dipped in water] spring roll is ten million yuan. Chengdu people's package is the best.

Today's spring equinox, our old friend Huo Ge, brings you a fresh and spicy snack - spring roll dipped in water. The spring roll skin is wrapped with vegetables and chicken shreds. When dipped in water, it is mixed with vinegar, mustard and oil.... ...

5 Steps

Seafood Chowder

Reason - it's too much trouble to burn. It's too much trouble to burn together. Ha ha ha ha

15 Steps

Stewed cuttlefish at home

We have swordfish at home. Let's find a way to eat it.

5 Steps

Sufu pig's hoof

The red bean curd is greasy. Stewed with pig's hoof. It's my favorite meat dish. It's not greasy to eat more than a few pieces. There is no soup left every time. Use red bean curd to color. Pig's hoof is attractive and appetizing.

12 Steps

Pumpkin congee tastes smooth and delicate

The morning light is blooming. The human body is waking up. Are the hungry and sleepy partners still worrying about what they eat in the morning? Today, Mr. Sun brought us pumpkin porridge. It's convenient and fast. It's nutritious. It's the bes... ...

8 Steps

Gold eight treasures hot sauce (Reprint)

[Duoli fragrant peanut oil] won the mondeselectinanditqi double ingredient international delicious award. It has a bright oil quality and strong fragrance. It is the first choice of healthy oil for families. With the help of Duoli fragrant peanu... ...

14 Steps

Mousse ice cream

A cool summer afternoon. A mousse ice cream

2 Steps

Matcha, honey bean and pound cake

Matcha is a part of Japanese tea ceremony. It also appears in Japanese desserts. The most classic match is Matcha + honey beans. The taste of Matcha is fresh and natural. It can relieve the sweetness of honey beans and increase the flavor of swe... ...

14 Steps

Babao hot sauce

Recreate the works of the gold Chef - Shanghai famous dish - Babao hot sauce. Babao hot sauce is a traditional famous dish in Shanghai. It tastes hot and sweet. It's very tasty. It's very suitable for eating. If there is more of this dish on the... ...

15 Steps

Braised spareribs with Taro

Taro is rich in dietary fiber, which is equivalent to vegetable fiber. Eating taro as a meal can not only increase satiety, but also reduce the intake of calories, so as to achieve the purpose of weight loss. Taro will thicken the soup after ste... ...

8 Steps

Delicious food in spring: cold mixed cauliflower

According to the analysis, every 100 grams of broccoli contains 14.1 grams of protein, 1.1 grams of fat, 62.6 grams of carbohydrate, 463 mg of calcium, 173 mg of phosphorus and many vitamins. In particular, the content of carotene is the most ab... ...

9 Steps

Gold medal cursive circle

We call it alfalfa here. This famous dish with all colors and flavors is carved by chef Fu. The finished product is very delicious. -

16 Steps