It's the Lantern Festival again. It's a traditional Chinese custom to eat Tangyuan on the 15th day of the first month. Today, tangyuan is eaten in the north and south of the river. Tangyuan in the south is different from that in the north. In fa... ...
This tremella and Papaya Soup is definitely a nourishing sugar water. It can nourish yin, moisten lung, moisten skin, prevent wrinkles from appearing too early, keep skin tender and delay aging. Can treat hot and dry cough, dry cough without phl... ...
I only put sugar in the stewed shrimp I used to make. It's delicious. But I made the stewed shrimp with ketchup. Those before have become clouds. In fact, the stewed shrimp is a simple banquet dish. Only sugar, raw soy sauce, ketchup, salt. Ther... ...
Every cookie has a story. I don't want to ignore every cookie. Although all of them are in fact exposing their own shortcomings in operation. But it doesn't matter. For the first time. I've tried. So I don't feel disappointed. You need practice.... ...
This is the first time to cook it for mom. I feel very much. I miss being away from my mother now. That's it.
Apple Rose roll. There are a lot of step-by-step drawings on the Internet. But the detailed formula has not been found. I have worked out a formula. What I have made is not perfect. After all, I found many small problems for the first time. I wi... ...
Wild Boletus. Yunnan's traditional way of cooking fungus is stir fry. Green pepper and garlic. Most of them are stir fried with ham. Fungus is the main ingredient. Fungus is rarely used as ingredients. This method is suggested by a friend from C... ...
It's created by spicy mom because my husband likes to eat it
Recommended dishes ~ tried ~ delicious ~ crispy outside and tender inside ~ salty and delicious ~
Once before. , but I haven't had a chance to do today's holiday. Finally, I can do it... 、
There are three or two peach flowers outside the bamboo. The spring river warms the duck. Artemisia selengensis has short reed buds. It's when puffer fish want to go up. Spring returns to the earth. A hundred grass sprouts. All kinds of wild veg... ...
In fact, I'm from the south. But now I'm married to the north, so I started to learn the northern dish, fish flavored shredded pork, which is a very common domestic dish in the north. I came to Baoji for a year and finally began to try this dish... ...