Chinese Food

Sweet and sour lotus

It's summer. There are more opportunities for cold dishes. Among them, cold lotus is a home-made dish, which is also indispensable in the menu of all major restaurants. In the south, lotus root is called lotus root. In the north, lotus root is c... ...

Toast

Meat floss rice balls

Thanks for your hospitality. I'm crazy about rice balls.

Honey bun

Super delicious bread. Super soft brushed.

Milk flavored whole wheat bread

Resolutely resist eating more roughage and health stick.

Noodles mixed with scallion oil. It's more refreshing in summer

Noodles mixed with scallion oil is a famous delicacy in Shanghai. But everyone has different ways. Some people say that the noodles with scallion oil introduced on the Internet are not authentic. Well I don't know what is the authentic noodles w... ...

Mango coconut milk pudding

Waffle (bear electric cracker)

Cold noodles with shredded chicken

Duck with bamboo shoots

The season to eat bitter bamboo shoots.

6-inch birthday cake mother's Day cake goddess cake

Baby cabbage with minced garlic and vermicelli

I always like to eat all kinds of garlic steamed in the restaurant. As an amateur, I can't get the point of the garlic. I went through numerous tutorials and finally made the perfect garlic. A garlic that can steam everything.

Iced sugar. Steamed pear with Chinese wolfberry

Steamed pear has a good nourishing and lung moistening effect. It's easy to learn to steam pear with ice sugar and wolfberry today. Let's take a look at the production process. -

Rich chocolate mousse cake

Cake for myself If you also like chocolate, you must try the recipe of 6-inch cocoa Qifeng cake. Please refer to my previous recipe. If you like soft cake, you can use a piece of gelidin. If you like hard cake, you can use 1.5 pieces of chocolat... ...

Lazy cupcakes

Oatmeal ball

Oats are low-fat, belly wrapped, nutritious and tasty. The roasted oats are crispy and delicious. They are not afraid of being fat.

[braised hairtail in Brown] it's a great folk way to cook fish. You can do it as soon as you do it.

Hairtail meat is fat and tender. It's delicious to steam, dry fry or braised in soy sauce. This time, I want to share your practice of braised in soy sauce. It's not just braised hairtail. It's also common to cook other fish. Start with shallot ... ...

Salted duck egg, Cordyceps flower meat cake

I had a super delicious meal in the company. Please consult the chef. Go home and try it.

Beef Brisket with coconut curry

Lagotini Rosa red frying pan evaluation. Sealing. For stewed beef, it is easy to add water frequently due to the poor sealing performance of the pot. But in this way, neither the meat quality nor the gravy can be well preserved in the beef. The ... ...

Stewed spareribs with kelp

I haven't made soup for a long time. Last time, I made shredded kelp with cold sauce. There is still kelp left at home. It's good to cook some soup. Kelp spareribs soup is a very easy to make and delicious soup for nourishing essence and blood. ... ...