Chinese Food
All Recipes
Big burger
Hello. I'm yinghan. I have a friend who likes hamburgers very much. Every time I go out with her, I go to a hamburger restaurant in Sanlitun. The hamburger in that restaurant is super large. The important thing is that there are many flavors to ... ...
BTV warm taste reunion leek box
More chef recipes updated daily
Braised eel
Eel is rich in vitamin A and vitamin E. rich in vitamin A and vitamin E. it is very beneficial to prevent visual deterioration, protect the liver and restore energy. Eel is also rich in good fat. Phospholipids are indispensable nutrients for bra... ...
Blueberry Mousse
How can I die for baking? There is an indescribable mania for rolling bread and making cakes It is said that Chinese culture is food culture. But as soon as I got to the west point, I had a sudden change in my understanding. Compared with the pa... ...
Sushi
The child said he wanted to eat sushi. He said for several days. Today, he finally prepared all the materials. He is going to make sushi rolls and flagship sushi.
Eating meicongee fruit congee series mulberry congee casserole is easy to learn and easy to make nutritious breakfast
Mulberry porridge is a traditional famous dish in Guangdong Province. This porridge can nourish liver yin, blood and eyesight. It is suitable for dizziness, insomnia, dreaminess, tinnitus, low back acid, early white hair and other diseases cause... ...
Braised chicken
Fresh, tender, moist, fragrant, soft and waxy potatoes are wrapped in the Yellow stewed chicken juice with fresh eyebrows off. One mouthful of potatoes and two mouthfuls of rice. Chicken leg meat with skin. It tastes tender and doesn't make any ... ...
6 inch tea cake fruit cake
Enjoy an afternoon tea cake with friends when you are free before work
The cupcake of cocoa Qifeng
The original cupcakes have been made too much. I'm tired of them. For a change, let's make a cocoa flavored cupcakes. I love Qifeng cupcakes again.
Mung bean is quick to bloom
Mung bean soup is the best soup for relieving summer heat in summer. It's delicious with sweet pumpkin. It can not only replenish water, but also strengthen stomach and promote digestion. Soup can be iced as a summer drink. Thick substitute meal... ...
Sponge Cupcake
Sponge cup cake is just a good choice for afternoon tea or children's snacks. The only difficulty is that the Kwai Fu's only difficulty is to prevent bubbles from being used in video. The order and the sequence can be well understood. Every step... ...
Steamed prawns with minced garlic and vermicelli
My mother likes seafood best, especially steamed food. It can not only keep many kinds of nutrition, but also keep the original taste. Guangdong is close and hot in summer. It's not suitable to eat too greasy. I want to make a meal for my mother... ...
A marinated egg with Kwai
Marinated egg Kwai. Let's have a quick beer,
Rice with sugar free grains
Rice is our main food every day. But there are about 80 sugars in every 100g of rice, do you know? Hyperglycemia patients should control their diet every day. If they eat a little more, their blood sugar will rise. Recently, we have started a ne... ...
Sweet potato, cranberry, whole wheat, soft European bread
I've done sweet potato twice before, but I can't get the amazing points. Don't give up. Try again. It uses the wet ground glutinous rice flour left over from making pastries at home. They don't have time to toss. I brought it. The flour is still... ...
White mushroom with celery and fungus
A vegetable with high nutritional value
Pumpkin, yoghurt and nut bowl. Low fat dessert
Kwai pumpkin, sugar free yogurt, nuts and nuts. They are all very healthy ingredients. Put them together. They are quick, delicious, and fat free desserts. The old people and children are very suitable for eating. Try it now. -
