There were a lot of cheese chips before. I wanted to make sandwiches. But there were too many cheese chips. I tried to consume a part of them while there was a long shelf life. I tried to make light cheese. I didn't expect to succeed. The formul... ...
[3321] it's a story of embracing the sun in the morning to make the body full of bright sunshine and full of positive energy No. you are not sleepy.jpg2019.5.9
My mother in memory will make us all kinds of delicious food in different ways. The taste in my childhood memory comes from my mother's home cooked food. Now often do parents to eat (because with parents live in a community. Distance 1 minute). ... ...
This is my mother's favorite dish in her life. She said that my dish is better than that in the restaurant. She likes it very much whether it's noodles or rice. -
❤️❤️ In fact, cookies are very simple. But many times, the pattern of cookies made disappears. Or it's very difficult to squeeze cookies. This recipe is easy to squeeze. My cherry blossom mounting mouth is beautiful and easy to shape.
My mother-in-law made dumplings. I'll make a paste to match it in the morning. Today, sesame seeds, mungbean kernel and red dates are used. These several kinds of ingredients are always available at home. I don't need to tell my friends more abo... ...
This is a very basic bread. You can extend many different patterns after mastering this method. I used this method to make meat floss bun and sausage bun. In short, get up and study other patterns slowly.
Ribs ~ ribs ~
Make the bread in advance in the evening. The child's breakfast the next day is not ugly. Floss. Salad dressing. Kids love it.
The nutritional value of Pleurotus eryngii is very high. It's often fried and eaten. Today, I tried a cold mix. The taste is very refreshing and delicious. By the way, I would like to share a kind of all-purpose cold sauce. Cold dishes are very good.
This Meiling porridge is delicious. Both men and I like it. If there is one porridge that men are willing to drink without any change, it must be this Meiling porridge Every time it's used to entertain friends, it's also well received. Do it quickly.
Li's favorite cream puff. It's not enough to eat after baking a large plate. The skin of the puff is very crispy. It's very satisfying with a full milk flavor A kind of (35 – 40 can be done in this way)
It's a crime story. The story goes like this. I found that there was a documentary called life on B station. So I was bored to have a look at it when I finished eating. I was hungry. I couldn't take out the leftover noodles and barbecue sauce to... ...
It has a unique aroma of flour and wine stained cranberry. It's sweet and sour with the unique aroma of sesame. It's very attractive. This recipe can make 450g mountain shaped toast / 2 pieces