Chinese Food
All Recipes
Canned Hawthorn
Now hawthorn is everywhere. You can see it on the street and in the supermarket. When I was a child, I liked hawthorn with sweet and sour taste. When I saw Hawthorn's mouth drooling, I could not help it. At that time, it was often taken from the... ...
Fried egg with green pepper
Daily preserved eggs are used as cold dishes. Occasionally, they are often served in soup. They are rarely cooked alone. In fact, preserved eggs are very fresh. They are cooked directly as raw materials. The taste is also very good.
Broccoli with garlic
Simple but delicious.
Honey Brownie
I can't afford to live in the boundary of Guangdong. It's cooling down. Click it to 5 degrees... Don't be a housekeeper. Except when I go into the bed and take a bath, I have to wait in a down jacket all day. Otherwise, I have to freeze. The onl... ...
Bread machine version direct Hokkaido toast
If the toast is not sliced, it will be eaten soon The recipe comes from my dear bread expert, sister Marubeni^^
Cauliflower in dry pot
I made it yesterday at noon. Because the other two people in my family can't eat spicy food. So I want to eat spicy food. I can only make it secretly when I'm at home alone at noon. Ha ha. Cauliflower in dry pot. I wanted to make it for a long t... ...
Green pepper and beancurd
Beancurd is a kind of bean product which is made by coagulation and drying after soybeans are ground and cooked. The beancurd is made by picking the skin from the pot, straightening it, rolling it into rod shape and drying it. The beancurd is li... ...
10 yuan for the family to create a cool drink -- winter melon and job's tears tea
The hot summer is also the selling season of all kinds of soft drinks, tea drinks and other drinks. But many drinks contain chemicals and preservatives. If you have time, you can cook some love tea for your family. This winter melon and job's te... ...
