Chinese Food
All Recipes
Homemade lunch meat
Food safety is worrying. For the health of family. Try to do it by yourself when you have time
Stir fried leek with dried bean curd
Leek is called Yangcao. In the hot summer, people are easy to lose Yang. For the sake of health, please eat more.
BBQ pork in secret sauce
Barbecued pork. Delicious meat. The three of my family have no resistance to meat. The barbecue sauce is my own match based on Li Jinji's barbecue sauce. I don't like sweet sauce very much. So the sauce has a sweet aftertaste of honey and a salt... ...
How to boil a good bowl of scallion oil
The dish of braised sea cucumber with scallion is like the famous Sichuan dish, such as the double cooked pork. It has a good reputation. This dish is one of the most common protagonists in high-end banquets in recent years. This traditional and... ...
Changdi baking festival of sugar free yoghurt
In summer, I don't like to eat anything too sweet and greasy. This meal bag is made of sugar free yogurt made by myself. It's sugar free and very soft. It's delicious to eat alone or to make hamburgers.
Peach gum and Tremella full of collagen, nine jade and peach blossom soup
Keeping beautiful is the goal of a woman's whole life. Replenishing collagen in time can make the skin watery all the time. It's super simple. Drink it for a week from the end of my aunt. Stick to it for a few months and you will see the effect.... ...
Crab in flower
My wife doesn't like crabs. They say they can't eat crabs. I'm going to Qingdao to play. It's a bit of a landscape if I can't eat crabs..
Homemade strawberry jam
Strawberry is the most eye-catching fruit in April and may. When it comes to market in large quantities, it is also the most affordable time. Every summer. Buy a bag of fresh and delicious strawberries. It's the most enjoyable. If at this time, ... ...
Coconut Pudding
On the surface, if you like to bake some simple western food, biscuits will be the first choice. But in terms of the simplicity of the process, biscuits, muffins and the like have to stand aside to make way for the puddings. The most basic puddi... ...
Napoleon crispy
When I was in college, Napoleon Cake in the school supermarket used to be one of my favorite snacks. What's more, the love lasted for a long time. Later, there were more and more opportunities to contact with all kinds of desserts. I also had no... ...
Low fat soft cookies
Recently, it rained continuously in Beijing. At the time of writing this blog, the window was open at home. The cool wind came in. The temperature on my body made me feel like autumn was coming ahead of time. But now, after all, it's summer. If ... ...
Cherry Cupcake
A few days ago, there were many cherries. I made a lot of candied cherries. When I was making cakes, I naturally wanted to put some in. It's another cupcake. It's very simple. It's very easy. It doesn't even need to be introduced. It's the emuls... ...
Caramel biscuit (butter version + vegetarian version)
Many people, for various reasons, don't like the taste of butter, can't eat dairy products, don't want to eat too much calories (in fact, butter calories are not higher than vegetable oil), don't want to eat animal fat and so on. They are more r... ...
Appetizer kimchi
It's too hot to eat in summer. Dad loves girls. Appetizer specially taught
Sweet and sour sirloin
It's summer. The weather is hot. The appetite is not good. The meat dishes are greasy. Today I just bought tenderloin. Let's make sweet and sour tenderloin. This dish is bright red, sour, sweet and delicious. It's not greasy. Wow. My son's food ... ...
