One of my dad's classic recipes. Pass it on.
Sweet and sour pork ribs can be said to be a classic dish forever. Adults and children will love it. I think it's not very healthy because my husband's blood pressure is on the high side, but it's a family without meat. So I like to cook it befo... ...
This time, even going out for a trip, eating haisais outside, drinking less water, eating less vegetables and fruits, getting angry with my husband the day before yesterday, having a lot of anger, leading to mouth ulcers and chapped lips. I don'... ...
My wife likes fried noodles with sauce. Zuytiao. She only got her approval after studying for half a month. It's not easy, man.
The price of a good Yuzhi Matcha is not cheap. It hurts a little bit every time you use it. Ha ha. For a long time, I haven't made the dessert with the taste of Matcha. After the beginning of winter, I suddenly miss that taste very much. So I ma... ...
In autumn, the temperature begins to decrease, the rainfall decreases, the air humidity decreases relatively, and the climate tends to be dry. Autumn Qi should be used for the lung. The dry climate in autumn is very easy to damage the lung yin, ... ...
Yam is a common vegetable in our daily life. It is not only nutritious, but also has great medicinal value. Autumn is the high incidence period of diarrhea. It's the third poison of medicine. It's better to be able to eat therapy than to use ant... ...
A cup of coffee, a piece of bread, a book, a morning - an oven, a recipe, a family, a life. Every baking process is like a wonderful journey. From the beginning, it can arouse your curiosity. Let you take this curiosity to explore the unknown in... ...
I saw purple potatoes and yams in the market, so I bought some back. Because my son doesn't like yams, he added his favorite purple potatoes and honey red beans. It took a little work. If there was no mold, I used sushi mold. I made a simple sha... ...
The cheesecake with strong fragrance, bitter and sweet taste is not greasy at all. It's not really delicious. This cake made by friends' party is highly praised ~ ~
I haven't eaten a piece of tenderloin at home and I don't know how to eat it. Yesterday, I saw the sweet and sour tenderloin made by others and thought of trying it out. It's really very simple. I didn't know the first time I uploaded it, so I o... ...
Dousha for making moon cakes for Mid Autumn Festival
I love red bean paste best. It's best made by myself. I always feel like it doesn't smell like red bean when I buy it out of the box. It's easy to make steamed buns. It's a real failure once or twice... But it's fun to work for hours and watch t... ...
The soymilk machine can also make desserts easily. The red bean paste, which used to take an hour to cook, can be cooked in 25 minutes. You don't need to take out a special cooking machine to stir the sand. Just press a key to sit and wait for d... ...
Simple and good raisin Kwai. It doesn't need to relax directly. What's more, it can save much time compared with other shapes. It can also be eaten in a lot. It can eat for a while. I made 2 times with this bread before. It feels faster. Adding ... ...
The English of the cake on the Internet is - Macanese pudding cake. Macanese originally means Macao people. It can be seen that it's Macao cuisine. But the transliteration in China is so powerful. What is the image of wood bran? The sawdust is j... ...