The most important thing about making moon cakes is to be happy. It doesn't matter if there is no mold. The moon cake tray and jelly box can be used ~ ~
It's a slimming dish that you can eat at noon and at night. It's full of vitamin C. It's also rich in crude fiber. It's five stars full.
When the Mid Autumn Festival comes, there will be a delicious snack named Huanggui persimmon cake in the ancient city of Xi'an in autumn and winter. Huanggui persimmon cake, also known as Huojing persimmon cake, is a kind of flavor food made of ... ...
It's a hot day. People are more and more lazy. The dishes of more than two processes are basically not made. I'm tired of thinking about them. I'd rather not eat them. This sweet and sour pork ribs is reserved. Because it's super simple.
In September, the air finally has a cool autumn taste. The fruit in the picture has a nice name called Begonia fruit. I like this small fruit very much. It's sour and sweet. Today, this bread roll has some salty taste. It's a little bit differen... ...
Because the dosage was not calculated before, and I tried it again recently, and the finished dough is about 450g. So according to 15g per crust (with 35g filling and 50g per mooncake), the following formula should be able to [make 30].
Mym otherinlawshelikesit.Thisoneeasytodoit.butthekeypointisyoushouldusegoodqualitychocolate .Itook7l essonstomakechoclate.Andatealotofchocolateontheclass .Iwouldh*ethroughtitwasalotoffunifIwasabeginner.
For egg tarts beginners, the biggest headache is definitely the folding quilt with a thousand layers of crispy skin. Especially in summer. As long as butter is taken out of the refrigerator, it will melt all the time... At the end of the day, I ... ...