Chinese Food
All Recipes
Shuflei cake
Shuflei may look ordinary, but the appearance is not its real charm. The base material is made of yolk, milk, butter, etc. after mixing with the egg white, the freshly baked comb is extremely fluffy and light. Some people describe it as a delici... ...
Tangguihua Huaishan cake
Iron stick Huaishan. Not everyone is suitable for eating. People with allergic constitution will itch when they touch it. When they eat it, their throat will itch. They will blush. So we should eat it carefully. After tasting it, if you don't fe... ...
Saliva cucumber
Cucumber. It can be eaten directly after washing. It's crisp and refreshing. Usually take a little time and thought. Turn the common cucumber into a flower shaped dish. Season it with hot and sour taste. Add chili noodles and hot garlic oil, mix... ...
Simple winter melon tea
Waste utilization. Good taste.
A tide of Chaozhou food: sago, dew, mung bean
Delicious dishes - sweet, refreshing, tasty, delicious and delicious dishes - ximilu mungbean Shuang is one of the delicious desserts loved by Chaozhou people. The main ingredients are Mungbean and Ximi. The seasoning is crystal sugar. The uniqu... ...
Red bean paste with orange peel
Many Cantonese prefer tangerine peel. They like to put some tangerine peel into soup, steamed fish and sugar water. Red bean paste with tangerine peel is often seen in Cantonese sugar water. This sugar water must be well done. Red bean must be b... ...
Braised spare ribs
Braised spareribs in brown sauce. It's a little famous home cooking. This dish is salty and fragrant at the entrance, slightly sweet in the aftertaste, crispy and rotten ribs, with bright red color. With a dish of vegetables and a bowl of rice, ... ...
Milk cube biscuit
This is a milk biscuit full of milk powder flavor. Children will like to eat it. Light sweet taste, hard and crisp taste. It can not only grind teeth, but also satisfy their appetites. Little one is holding a small hand. It's dry. It's not greas... ...
Cranberry scum
[Cranberry scones] give me an infinite illusion. On the surface, it will be very hard. So I took a hard bite. As a result, my teeth sank easily. This is Heqi's soft scones (⊙ o ⊙) and cranberry's slightly sour taste. Let the biscuits taste more ... ...
Sweet potato powder snacks in hometown
In the morning, my son yelled that he would eat fruit. He was red all over. I was kind enough to put a small spoon in a bowl for him. It turned out to be jelly. Then I made a plan and cheated him of the fire dragon puree.
Pan fried oyster
The most distinctive snack in Taiwan and South Fujian is the combination of fresh and fat oysters and q-shaped sweet potato flour. It is the most delicious food that many friends know. But they don't know how simple it is. The key to taste is th... ...
[Midea t3l381b electric oven] trial work brown sugar roasted chicken wings
I'm very happy. I applied for the charm of douguo.com in South America. The beautiful oven and microwave oven trial activities. As a roasted chicken wing enthusiast, the first dish must first try the roasted chicken wings. This beautiful t3l381b... ...
White gourd cup with brown sugar
This is a very simple dish. It's very comfortable to refrigerate after summer. Originally, I saw the practice of Taiwan's winter melon tea. Then I thought of it. It's lovely to see such a small wax gourd in the vegetable market. It's only two yu... ...
Sweet and tender corn cake
It's a good time for tender corn to go on sale recently. How can I miss being a corn controller. Corn belongs to coarse grain. Eating more is good for your health. After adding corn to the pancake, you will have sweet taste. You don't need to ad... ...
