I don't know what to eat for breakfast. Try this open sandwich. It's simple and nutritious. The key is delicious -
Fig Kwai has more plant acids and sugar. It tastes sweet and sour. It gives people the sour taste. It tastes good for people with bad appetite. Before eating, it is added to toast. Today, the soft bread is added with the sour and sweet Fig. Too ... ...
Master Wu Baochun's prescription in Taiwan. Since I got the secret book of bread of Wu Baochun, I have been so precious. I even studied until midnight. I think this is my hobby. I can't imagine how terrible it would be if people didn't have thei... ...
It's not up to me to teach you how to make rose fire cloud toast
Kwai Xiao snack a family letter reports peace. it's very good to entertain guests during the Spring Festival. It's simple and has the face of Spring Festival dessert. -
Focaccha is a classic Italian bread. The authentic focaccha uses a lot of high-quality olive oil to increase the fragrance. The skin is thick, and the inside is full of large open pores. It's like a staff or a Shabata. These pores need gentle sh... ...
Do you have any friends who don't like eating toast directly like me?
Master Wu Baochun's recipe in Taiwan. It's the first time to make toast with a small amount of sugar. I changed it a little and used the Chinese method. It's because the mellow flavor of bread with less sugar is particularly outstanding. Try it ... ...
Salad can be light, thick, vegan, meat and salad juice can be sweet, sour, spicy, fragrant oil and milk. Avocado has forest color and creamy taste. With shrimp, purple cabbage and virgin fruit, it can bring out fresh color. With toast as the mai... ...
One banana, one egg, 10g butter, two pieces of bread, a little coconut. I love Kwai delicacy recently. I love to share with you the banana cake. I like to share with you a super fast banana toast. The finished product is crispy and fragrant. It ... ...
Suddenly, there was a flash of inspiration. Why does bread pudding have to be sweet? Add some salt and some scallion. It's just like steamed egg soup? It's just bread in the custard. Later, I found that there was really salty pudding, not only b... ...
Today, I share with you a super simple Hong Kong Style condensed milk. Ten minutes to fix Kwai Chi breakfast. What are you hesitating about? Hurry up.
In the new year, make a heart-shaped toast and wish you all success. The year of the rat is auspicious
This bread learned a lot from the recipe of I've baked the bread again . I made some adjustments according to the taste.
Toast is a kind of baked food that many people like. It can match a lot of food. The taste and taste will also change a lot. Breakfast or snacks are fast and convenient food. It's also very convenient to carry out after slicing. This time, I use... ...
This Spring Festival is a little special. Just as women were forbidden to go out in ancient times, they can't go out. Then they can make delicious food at home. Today, they are making healthy homemade egg noodles without fat.