Chinese Food
All Recipes
Baked rice with tomato and lettuce
Lunch for one person at noon. Have a delicious baked rice
Tomato, egg, pimple, noodles, baby's supplementary food micro class
Tomato, egg and pimple noodles refer to the age of 12 months + daopimple noodles, which is not only Huang Xiaobao's favorite, but also our family's favorite. It has good taste and nutrition. It is also an indispensable soup noodles in the auxili... ...
Cosmetology and slimming: Haidilao tomato hotpot
It's getting colder and colder in the north. It's predicted that the sleet will start tonight. It will snow tomorrow. The temperature will drop by more than ten degrees. It's terrible to think about it. It's so cold that people like me are worri... ...
[stringing intestines pasta] penetrating intestines pasta
Included in the staple food fan'er
Pork in pot
The remaining piece of boiled pork at home is about 2oo grams of sirloin. It's used to make pot meat today. It's delicious.
Avocado open sandwich
Open sandwiches are convenient and time-saving to make, but they are delicious to eat. They always have a high face value. They can play their own imagination and creativity. They often have a lot of new ideas. They are very eye-catching. I like... ...
Stewed Beef Brisket with tomato and potato
Brisket contains minerals and vitamin B group, including niacin, vitamin B1 and riboflavin. Beef is also the best source of iron for every day. Fat content is very low. But it is the source of low-fat linoleic acid. It is also a potential antioxidant.
Tomato noodles for baby
I always wanted to try pasta for my baby, and finally I bought salt free noodles.
Spaghetti with meat sauce
The reason why one is marked here is that it's the first time I've made this spaghetti. Some materials are too late to prepare for the most simple one. I'll send more than one refined evolution version when I'm free next time.
Quail eggs in tomato sauce
I like quail eggs very much in July. One small mouth at a time. After every time I eat them, she will be very happy to say mom does it. July is my biggest driving force for cooking. July also likes to eat ketchup. Okun's bagged ketchup. She eats... ...
Leftovers transformed into beef stewed rice
The western style food is Kwai Chai. The vegetables in the fridge can be changed together. It can also be changed. Delicious and balanced balanced stew. Let the leftovers instantly boost their social status. Meat and egg dishes are cooked in a p... ...
Scrambled egg with tomato
Scrambled eggs with tomatoes. Also known as scrambled eggs with tomatoes. It is a common popular dish in many common families. The cooking method is easy to learn and the nutrition is reasonable. Bright color, pleasant taste, refreshing, appetiz... ...
Tuna sandwich
According to the rules, it's time for another two-week western breakfast. Today, share the fresh and non sticky super luxury 5-layer tuna sandwich. It's impossible for you to buy a whole wheat toast and put it in a folder. Please refer to the re... ...
Beijing pimple soup
Beijing's traditional cuisine
Stewed oxtail in red wine
Oxtail, as the name implies, is the tail of an ox. it is a piece of live meat on an ox. The tail has milk white fat and dark red meat. The proportion of meat and bone is the same. The tail of the cow is delicious and nourishing. The red wine in ... ...
Tuna fish and meat sandwich
Make sandwiches out of sweet corn toast. It's simple. It tastes great.
Vietnamese spring roll
In fact, the authentic Vietnamese spring roll is very refreshing and low in calories. But after entering China, the practice has changed. Asparagus has also become leek. Haha ~ fish sauce and sweet chili sauce are essential Thai flavor plays ～～～... ...
Tomato and cabbage
Simple, delicious
