Chinese Food
All Recipes
A feast of all elements in the reform version of Luosong Tang
I don't have beef at home, so I made one without beef and without onion. I don't like the taste very much. It's not authentic. Don't worry too much. It's still delicious..
Beef Brisket with tomato
Good nutrition of sour, sour and sweet
Noodles with mushroom and tomato
Flammulina velutipes contains zinc, iron and other minerals; tomato contains lycopene. It can resist oxidation and anti-inflammatory. The decoction of the two is not only delicious, but also can enhance immunity. Add a noodle. It's a delicious t... ...
Spaghetti with tomato and basil sauce
The original canned tomato of Italy is planted in the mountains near Napoli. The thick meat seeds are less sweet, and the acidity is much lower than that of California. There is no need to add any extra sugar at all. But the price is more than t... ...
Stewed spareribs with rice
This is very simple. Suitable for lazy people like me.
Boiled pumpkin
Shanxi farm food
Scrambled egg with tomato
When it comes to scrambled tomatoes and eggs, almost every family can make them. But the way of making tomatoes in our family is different from the traditional way of making tomatoes. When I was a child, my stomach was not good. It was not easy ... ...
Delicacy cheese / Kwai Chee: Bacon's cheeseburger -- super food / fast breakfast at the campus gate
Where is youth? With school work, time flies. Remember how lunch was settled in high school? Do you remember the gourmet street when you came home from school? Remember that milk tea, that hamburger, that string of tenderloin? That's the food we... ...
Making breakfast with leftovers
I often meet people who make a lot of dinner or should go home to eat. Suddenly they don't come back to eat something. The rice balls made of the leftovers of the next day are super delicious and simple. Suddenly I find myself a good woman at ho... ...
Baked rice with chicken, mushroom, onion and bacon
Fragrant and appetizing.
Mom's taste Henan stewed noodles / steamed noodles
Steamed noodles are often eaten at home. They are also my mother's masterpieces. A bowl of good steamed noodles should not only taste good, but also be bright and attractive in color. They should not be too greasy or too dry. Now I live alone ou... ...
Braised beef brisket
Do it right
French stick with tomato and avocado
Tomato is absolutely a rare ingredient that can be eaten all the year round and compatible with the East and the West. Whether it's scrambled egg with tomato, mixed tomato with sugar, or tomato sandwich, all kinds of salad, tomato is a wonderful... ...
