Chinese Food
All Recipes
Red bean paste filling
Red beans are rich in folic acid. Mothers and lactating mothers often eat red beans, which have the effect of promoting milk. Red bean has more dietary fiber. It has good functions of moistening intestines, defecating, lowering blood pressure, l... ...
Red bean curd
The red bean pastry made of vegetable oil - the bean filling is made of red bean and jujube cooked clinker, which is broken by the machine and then put into the pot and fried with brown sugar. The pastry is not made of lard but not butter. The v... ...
Wei xiuren, flower and moon trace
You look like a picture. At the beginning of learning, you can hear the music curling up. It's also a later comer.
Yogurt Muffins
There is a story behind every dish. Some people make delicious food constantly because they like to eat delicious food. But I love to eat because I like to experience all kinds of tastes from making food. Sour cream muffins have the taste of cak... ...
Steamed bun with pork and shallot
The steamed buns with scallion and pork are very popular with my children. Today I made them some steamed buns for breakfast tomorrow.
Stewed pork in chili sauce
This method doesn't need to be boiled. It can be directly fried in small heat. It has unique flavor and is easy to operate.
Fried Lotus Root Cake (lotus root box), a special snack in Jiangnan
You say meeting is fate. Knowing is destiny. The autumn rain drifted into the yellow paddy field. The coolness came to the bottom of my heart through the thin brocade. As if for a moment. The sea has become a mulberry field. The pursuit steps to... ...
Braised spaghetti with beef and tomato
Beef can grow muscle. It has high protein content, low fat content, and delicious taste. It is called the pride in meat. -
Braised silver carp and jade
There is a good-looking, delicious and easy to cook food in Japanese cuisine. It's salty for the old and the young. And it has a nice name. It's called yuzishao. Yuzishao is actually the omelet with a lot of lining. Generally, fish mince, shrimp... ...
Chicken with pickled peppers
Every time I eat chicken at home, it's always stewed. Later my sister and I protested that we didn't like stewed chicken. My mother changed the taste. It's spicy and fragrant. It's delicious. My mother has been cooking this dish for seven years.... ...
5 minutes shredded meat, Kwai shredded pork.
Family meals with high vitamin C and protein content are suitable for all ages.
Fried intestines with beans
Sausages are a little seasoned, so I don't use soy sauce for this dish.
Stewed eggplant with fish
Eggplant is a very common food. But if you want to make eggplant delicious, it's not easy to make suggestions. Because eggplant is very oil-absorbing. In the process of making eggplant, it needs to be fried in advance, such as three delicacies, ... ...
