I want to eat Japanese hotpot after work, but I don't like to go out, and I can't eat so much, so I just want to buy a super simple and convenient hotpot downstairs.
Fast and convenient
Wrapped in winter, you can feel the warmth and fragrance of a bowl of potted rice. The significance of cold existence may be to find something warmer for you. ——A bowl of rice in casserole
I can't digest rice because I'm pregnant. I made vegetable congee. It's not only nutritious, but also delicious. The ingredients can be different vegetables, meat or chicken according to my preference. It's also very good with green vegetables a... ...
It seems to be a complex dish. It's actually quite simple. Let the butcher's stand help to remove the elbow bones. Add some bones to stew the soup.
I haven't eaten baked rice for a long time. It's really the light of activities. As soon as I put the rice into the heat-resistant container, my family said, Mom, you must be a foreigner's rice, right? Yes, it is. My food treasure. You know how ... ...
It's a kind of traditional dish, which is very common in my grandmother's local food, family feast, red and white banquet and restaurant in Anhui Province. This dish has been improved by me.
Welcome to my WeChat official account, TiO Luo girl . I believe that when it comes to cheese, a lot of people's saliva will fall off just like me. It's a luxury gift on the tip of their tongue when it's warm and cold. It's a slightly burnt, cris... ...
[stir fried goose eggs with Chinese toon buds] a beautiful magic weapon for a beautiful woman. Chinese toon has a high nutritional value. Most of the women are cold. Fried goose eggs with Chinese toon sprouts can expel dampness and poison, enhan... ...
The taste is sour, sweet and sour. The tender eggs are wrapped with nutritious fried rice. The children eat breakfast well.
In fact, I haven 't sent out this work for many days. It was originally intended to be used for the competition of a certain platform, but it was exploded by friends first.
It's very delicious and easy to make. It only needs salt, sugar, cooking wine and raw soy sauce. Pickled northeast pickles are both sour and crispy. Vermicelli are smooth, refreshing and not greasy. There is also a kind of fried pickled vegetabl... ...
It's delicious and nutritious. Dudu's new favorite. Dudu, who used to eat only tomato and egg noodles, recently fell in love with it. She can eat a lot. It makes her mother happy.
Share the cooking method of sprouting dumplings. There are boiled, steamed and fried. Dumpling skin. Dumpling skin (bread machine version) sprouting dumpling cooking method (70-75 round skins) dumpling filling