Chinese Food
All Recipes
It's cold. The hot pot is boiling.
It's time to eat hotpot again. Xiao Shen said he hasn't eaten hotpot for a long time. He wants to eat hotpot before military training. Take advantage of the weekend break. Come to the market early in the morning. Buy some things that Xiao Shen l... ...
Eye pleasing and delicious Matcha cheese cake
My friend brought me the Matcha powder from Japan. I haven't thought about what to do all the time I didn't pour this Matcha cheese cake during the weekend. I didn't expect the color was still good. I used Isuzu Matcha powder all the time before... ...
Stir fried baby cabbage with chopped peppers
I have a student in my family. I have a lot of pressure to study. Although boys like meat, they also like vegetables. He likes to eat baby dishes in vegetable dishes. He especially likes steamed and boiled dishes. The yellow, tender and tender b... ...
Xinjiang Dapan chicken
Xiaozi brought home-made chicken today. It's colorful, smooth and spicy. It's soft, waxy and sweet potatoes. It's spicy, fragrant, thick and thin. The chicken leg is fat, spicy and sweet. It's full of rich soup. It's easy to do. It's a plate for... ...
Chicken breast with potato
Usually I like to make potato chicken. Because of the bones, it's troublesome for children to eat. So I use chicken breast instead. It's all meat.
Braised mutton and scorpion (hot pot)
Eating some scorpions properly has many benefits. It can make your body healthier. But you can't eat too much at one time. Otherwise, you will easily have uncomfortable symptoms.
Spicy pot
Spicy pot
Sweet and sour spareribs
Simple sweet and sour spareribs. The taste is sour, sweet, soft and waxy. The method is simple, especially appetizing.
Korean kimchi, chicken, intestines, rice balls and vitality breakfast
I especially like Korean hot sauce and pickles. Why don't we have such Korean style rice balls? So let's create some. It's really appetizing and delicious. As a breakfast choice, it's full of vitality.
Dried prawns
My favorite is fried shrimp. It's affordable to do it yourself
Tiger prawns in wet cream
This is a dish that is said to be out of Malaysia and will be missed by all those who have been to Malaysia.
Hot pot
The weather is getting colder and colder. The hot pot is going to start the home rhythm again. It's said that everyone really likes hot pot. There is no technical content in making it. Almost everyone can wash it. A bag of hot pot ingredients. I... ...
Spicy hot pot (I think it's version)
Add whatever you like. If you can't eat spicy, add less spicy. After all, if you don't have spicy, it's soul.
Oyster with garlic
A super fast family nourishes the Kwai. The nutrition is delicious.
