Chinese Food
All Recipes
Braised noodles with bean curd
When I was a child, my mother used to cook for me. Sometimes it was meat. Sometimes when I went home, I hugged the bowl, whimpered and whimpered. It was two bowls with chili peppers. I could not stop grinning and grinning. Then one day, my mothe... ...
Baby's supplementary food - braised noodles
It's suitable for babies over 18 months old to cut vegetables according to their baby's age. It's really wonderful. The smell of streaky meat, the fragrance of lentils, and the tasty noodles. Every bite is especially satisfying.
Easy to make chicken wings with coke. It's popular with the whole family
How to make chicken wings is delicious. Make Coke chicken wings. Not only children like it, but also mothers-in-law who don't like meat. But the old people don't want to eat more.
Stewed lotus root slices & bean skin
Pickles or pickles. All over the country. Each place has its own flavor. Zhou x duck in Wuhan, Huang x Huang in Jiangxi, and Chaoshan's characteristic bitterness As a matter of fact, the way to make pickles is very simple. The taste is not good ... ...
Stewed beans with eggplant
It's not nice, but it's delicious as a home cooked dish.
Lazy rice cooker series -- the bitterness of Zhou black duck
All you need is an electric rice cooker. You can enjoy the world. It's great to watch the world cup with wine.
Steamed spareribs with fennel and glutinous rice
I saw this dish from Qiqi. They made pork ribs with lotus leaf and glutinous rice. I didn't have lotus leaf for a while. I just had fennel as the base. Like this different net red food blogger. As if from the secular. But the most grounded. Appr... ...
Very fat intestines
Delicious, good-looking and fragrant. Fat but not greasy. So it's very
Mixed home soup
I prefer to drink a kind of home food. It's also called pimple soup. When I was a child, my mother used to cook for us. Now every time I go home, I have to ask my mother to cook it for me. The food is very strange. The same way. Different people... ...
Barbecued pork
I was going to cook barbecue. It turned out to be barbecue. Sangxin.
Braised noodles with bean curd
There are too many vegetables at home at the end of July in summer. If you want to consume them quickly, you can't waste them. Today, I'd like to have a braised noodles with beans.
Braised chicken
It's getting hotter and hotter. Stick to homemade food. It's clean, hygienic and satisfying. Make braised chicken at home.
Very fat intestines
I fell in love with Feichang because I like Feichang's q-ball. But I don't want its fatness. I solved the problem of fat oil. So it's called very Feichang Fat but not greasy ~ in summer, it's spicy. It tastes heavy. Another can of ice beer. It's... ...
Braised chicken
My father sent a local chicken from my hometown. It happened to be my husband's birthday. He made a braised chicken for him to eat. It turned out to be very popular. A large bowl of chicken was eaten completely. Hahaha...
Stewed spareribs with rice
The essence of potting rice is that it can't be stopped. Let me teach you how to make a soulful rice pot.
