Chinese Food
All Recipes
Beef, green vegetable, meat and Dragon
I often receive your homework. Especially when I see you doing my recipe. My baby has a big appetite. Also, I didn't succeed in making some fermented pasta in the past. With my recipe, I can make steamed bread, steamed bun, steamed bun and cake ... ...
Stewed pork with kelp
It's nutritious. It's delicious.
Braised meat and eggs
It's actually a traditional Japanese dish. It's the same as the omelet we often say. Because the taste of Q is delicate. The baby loves it very much. We have done a lot before. This time, the shrimp and the Black Pork Fillet are put together to ... ...
Beef curry
When curry and lose weight, it's always the deceptive period to comfort the grass eating stomach, bowl after bowl, which can't stop
Marinated meat
Come on carnivores. Marinated meat can be made into rougamo or rice with marinated meat
Marinated meat
I'm at home with stewed vegetables. Crying next door
Steamed pork with flour (beef)
The street is full of food, which makes people feel extremely satisfied and relaxed.
Super satisfied meat cake
Carnivores like meat. The cake also needs meat. Some of the pictures in the recipe are quite large. I made them together. Refer to the figure for steps only. A recipe is a quantity.
Pork with pepper
Pepper meat is a traditional Sichuan dish. I don't see it in the restaurant now. I'm afraid there are not many people who know it. Basically, there is no introduction on the Internet. There is only a steaming dish similar to the braised meat. It... ...
Fried meat
Fried crispy meat is a home-made dish made of tenderloin and eggs. It tastes delicious, smooth and refreshing. It has the functions of Tonifying the body, nourishing the Yin, moistening the dryness, enriching the muscles and moistening the skin.
Oil walking meat
It's a classic dish in Shanghai. Because it's not easy to make and it's planned economy at that time, it's usually eaten during the new year. In recent years, there are fewer and fewer people making this dish because they are afraid of getting h... ...
The good news of meat eaters
This is a relatively traditional pasta in Southwest China. I only know that we call it roumang ~ ~ I don't know which word it is. Hehe~~
A story of meat
Every time I make chicken breast into chicken rice flower or fried onion. I have a buffet once, and I found that she loves to eat meat kebabs and thinks that she made a delicious one.
Stewed pork with sauerkraut
The stewed pickles bought from the market. My father dislikes little meat. In order to satisfy the carnivores, my father added his own stew today.
