Chinese Food
All Recipes
Two forms of crispy onion pancakes with ham
This cake has always been one of the family's favorite breakfasts. It has a crispy skin, spicy salt and ham, and a thick onion flavor. It has a very delicious taste layer by layer, and it's also very simple. Today, I made two kinds of shapes. On... ...
Red bean paste
It's my favorite dessert
French soft bread without butter
I really want to make bread without high gluten flour and butter. This experiment can be said to be perfect. French soft bread made with yijiangpu powder and peanut oil, soft and loose, fragrant with black sesame, sour and sweet with raisins. It... ...
Congee with red bean and job's tears
Red bean and job's tears porridge is a good product for removing dampness and strengthening spleen. Women should drink it often. -
My favorite pancake (cabbage, chicken roll, egg filled pancake)
Every time my father gets off work too late. Rice and steamed bread are not delicious when they are cold. So I made this cake. It can be used to roll vegetables. When it is cold, it is still delicious.
Lucky pig hand
Chinese New Year's feast is certainly a symbol of auspicious dishes. Lucky pig's hand is my own name. In fact, it's bean curd hoof. The red color symbolizes lucky pig's hoof. The pig's hoof also has the meaning of rising step by step. It's reall... ...
Shredded pork with Beijing sauce
I've loved shredded pork with Beijing sauce since I was a child
Stewed Lamb Chop
It's cold in winter. My family has a little warm man. Plus this pot of stewed lamb chops, the whole world has been melted -
Pumpkin with cream and taro
When I was a child, my mother liked to eat pumpkin and Taro with milk as dessert for us. When I grow up and make this dessert by myself, I accidentally put salt and oil in this dessert by mistake. I thought it would be hard to eat, but I found o... ...
Pu'er tea, brown rice
This [Pu'er tea flavored brown rice] is rich in dietary fiber. It has a light fragrance of Pu'er tea. It can regulate the intestines and stomach as well as relieve the greasiness. It makes the main food become an interesting thing.
Egg cake
If you want something harder, put less water. If you want something soft, put more water. This is one person's quantity. This is a little harder for me
Meat eater's crispy meat
Crispy meat is characterized by crispy, tender, refreshing, fat but not greasy.
