Chinese Food
All Recipes
Spring cake with vegetables
It seems that the warm spring is going to be watered out by a heavy rain. You can't go anywhere on the cold and rainy weekend. Just make some food to fill the loss. Keep the heating. Listen to the rain. Eat spring cakes and watch variety shows..... ...
Deep fried meat sauce with meat sauce
Meat with sauce. Anything will do.
Bree staff
KitchenAid chef machine has arrived for some time. Finally, I have courage to make bread. Let's start with the simplest baguette. Slightly changed the recipe of the cloth inside bag. The taste and shape are good.
Pumpkin, oats, quinoa
How to eat quinoa. Many hemps may be more urgent. Because I want to go to the grain market and ask. What are you talking about? What kind of wheat? Our people really know little about this. Good quinoa is imported from abroad. Domestic quinoa is... ...
Red bean cake
BBO's hair cake recipes have many. Two color, modeling. It can also be said that there are many new ideas. Today, let's have another hair cake with connotation. It's filled with red bean stuffing. It's sandwiched in xuanhu and soft hair cake. It... ...
Pumpkin porridge
I wanted to eat pumpkin porridge since Monday. I bought a cup of pumpkin porridge on Tuesday morning. When I opened it, it fell to the ground_ It doesn't matter. Do it by yourself until the weekend.
Three delicacies of notes
Cooking experience. I hope it will be better next time.
Hawthorn and tremella soup
Tremella is rich in nutrition. Its gum is not inferior to bird's nest. Its taste is not far away. Its price is much cheaper. It can be called noble and inexpensive common bird's nest . Match with hawthorn fruit. It's not only sweet and sour, but... ...
Spring cake
I don't want to eat greasy food in spring. I especially want to eat pancakes. I don't want to move when I go out to eat. I'll take care of it myself.
Hand Shredded Mushroom in cold sauce
It's time to lose weight in spring. It's sad in summer, but it's hard for me to eat food. So I have to work harder on the food. This cold vegetable tastes like meat, so you know. At least after the addiction, Suzhou will start the rainy season a... ...
Cream puff
When cream meets cake. Shy
Mango French bread
This is bread without oil and sugar. After long-term fermentation, make the bread soft and not easy to aging. Rich honey aroma. Let people have a little fresh -
Braised eel with garlic
It's a common way to cook in brown sauce. But you should pay attention to it. In the process of cooking, add some high spirits to help remove the fishiness. And the amount of ginger and garlic should be larger. This will make the eel cooked more... ...
Barley RUOYE Matcha
Haven't you seen wormwood? No problem. A woman who dislikes buying AI Cao online will pound the remaining green powder at home? Don't know Chengfen? Actually. succeed. Welcome to my bilibilibili yo ~ id-88290748
Pig's scalp in cold sauce
Pig's scalp is a kind of meat product material with high protein content. It not only has good toughness, good color, fragrance, taste and taste, but also plays an important role in physiological health care of human skin, tendons, bones and hai... ...
Vanilla Milk Pudding
Milk is the oldest beauty and calcium supplement. It is known as the white blood of women. Regular drinking of milk can make your skin white, tender, bright and moving. This is a kind of Vanilla Milk Pudding which obviously depends on its beauty... ...
Intestinal powder
Do it if you want to. Satisfy yourself
Purple taro hundred fragrant fruit pound cake
The unique aroma of passion fruit. With the incomparable glutinous taro paste, it's very popular... -
