Chinese Food
All Recipes
Sweet and sour mustard
When I was in middle school, there was an old street nearby. It specializes in beef jerky, pickled vegetables and pickled radishes. I often went to buy a couple of beef jerky or pickled vegetables / pickled radishes after school. I'm a bit greas... ...
Meat and vegetable soft cake
Help your baby eat more vegetables
[warm milk tea] improved version
I made a warm milk tea before. I learned it from Xiaomei at that time. I also groped for it when I made it. How many materials are placed at will. The randomness is great. It will be more difficult for others to refer to it. So when I do it agai... ...
[Madeira's kitchen] Matcha thousand layers of kori cake
The freshness of Matcha is not over yet. Take a break during the holiday.
Apple pie
It's a relatively simple sect made by Jun Zhizi.
Thousand layer buckwheat kori cake
Kori bread originated in Brittany, France, Now it's widely known. Our most common is Banji. It can be made of buckwheat flour. It can be either salty or sweet. During festivals, greasy meat is eaten too much. Make a dessert for a change. Use lem... ...
Pork in pot
One of my favorites
Yao Zhu duck kidney lean meat green vegetable congee
A bowl of porridge when you are sick, a cup of boiled water when you are thirsty, or when you need the same thing the most, you will understand the real taste of it. Yaozhu baicongee belongs to Guangdong cuisine. Yaozhu is rich in protein, carbo... ...
Steamed bread and sausage
My husband asked me what's in the refrigerator. I said there were eggs, sausages, steamed bread and a pile of fruit. My husband said you would fry sausages and steamed bread together? I think it's feasible. I started to make it. I think it's sti... ...
Pork in pot
Northeast style dishes, pot and baorou
[peanut nougat] light cream version
The second time I made nougat was the original cream version. I used the original formula honestly. When I was boiling the sugar, I was able to boil it to nearly 136 degrees. As a result, I was in a hurry for several times, which delayed the tim... ...
Braised pork slices with potato and kidney bean
Stewed kidney beans with potatoes. The most classic and simple home dish. Seasoned with Daxi beef powder. The taste immediately becomes tall. It's definitely a rice killer with a bowl of rice. -
Cream puff
Cream puff. The salty skin and the sweetness of cream form a different taste ~ ~ my wechat 3890371. Welcome to add it to friends who like cooking and baking. Please indicate the bean and fruit.
Two meals of one bean to bean curd brain
Today is my sister's birthday. My grandmother's family gave me some soybeans. I soaked them for a day yesterday. I just want to make tofu brain today. As a result, there are more tofu dregs. I just made a bean dregs. It's not bad to make the fir... ...
Hot and sour sirloin
There are three old movies, hodgepodge, stew and sour and spicy sirloin in my house. It's very delicious. But eat it while it's hot. Otherwise, the fried sirloin is crispy. It will become soft after soaking in the soup for a long time.
The classic practice of sweet and sour sirloin in Daxi beef meal trial (necessary for new year)
Sweet and sour appetizers. Crispy and tender sweet and sour pork tenderloin. It's easy to handle at home. It's simple. It's not difficult to learn ~ -
Yellow rose toner
The yellow roses on my balcony are blooming a lot. It's a pity to lose B. Think of making red rose water before. Try yellow rose this time. There is really no addition.
Tofu brain
Tofu brain is rich in protein, and it is a complete protein. It contains not only eight kinds of amino acids necessary for human body, but also the proportion is close to human body. It has high nutritional value. It has the functions of reducin... ...
Celery juice
It's new year's day. You need a glass of vegetable juice every day. Celery is rich in protein and a lot of cellulose. It has the functions of stomach, blood pressure and sedation.
