Chinese Food
All Recipes
Steamed spareribs with black bean
Cantonese like to drink morning tea. People used to like to go to the teahouse early in the morning to take up a place for tea. They gathered around a table, ordered a cage of small dishes, chatted with their families and tasted them slowly. Ste... ...
Caramel Milk Tea
Very fragrant and smooth milk tea. I like the taste of caramel. Great. This time I used Tieguanyin from my family. Try Sri Lanka black tea next time.
Spicy and drunk peanuts
You can make this spicy peanut. The spicy degree can be adjusted by yourself. This one I made is not spicy. Children can also eat it. And it's a low oil version. Even I, who don't have a cold for peanuts, eat them one by one. I can't stop eating them.
Summer ice drink - sour plum soup
In the hot summer, boil a bowl of sour plum soup to cool your family
[Chinese restaurant] Zhang Liang's kung pao chicken
The variety Food Program Chinese restaurant can be said to attract countless fans. The blue sea, golden beach, attractive food, high popularity stars. It is not only eye-catching but also appetizing. You can learn to cook with several stars. Tod... ...
Want to go to the beach with you to see the ocean yogurt Mousse Cake (6 inches)
It's a hot summer day. The best thing to do is mousse cake. You say you like the sea. Then I will give you a sea. Wish you feel blue like the sea. Every time you take a bite, you will understand that the taste of the sea is so sweet. This formul... ...
Mexican chicken roll
The story behind this dish ～ (optional) the old Beijing chicken roll and the Mexican chicken roll. I'm not the only one who can't tell. Later, baidu gave me a look. The sauce of the original Mexican chicken roll was slightly sour. The old Beijin... ...
Bowl cake
Wanzai cake. Our snacks are suitable for all ages. You can eat them with soy sauce.
Mung bean soup
This is the dessert that I cook every day in my bedroom in summer.
Oil and sugar free whole wheat Muffin Cake in fat reducing period
Collocation dried fruit cake. It is a combination of this oil free and sugar free whole wheat Mifen. It contains warm banana paste and various Kwai nuts, which are sweet without sugar. Simple and quick hands together.
How much do you know
☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞☜
Boil fragrant Lard by yourself
Lard is the essence of many Chinese dishes and snacks. In fact, it's not difficult to boil it. Look at the fast Kwai videos below. Next time, lard will not bother your mother any more.
Smooth mungbean sand
The cool and smooth mung bean sand is the holy product to cool down and eliminate fire in summer. What's rare is that it's easy to make. It can be easily made regardless of the cooking skill. If there is a blender or a wall breaking machine at h... ...
Heat and dampness relieving [Xianglan job's tears water]
It's hot in Southeast Asia. It's easy to catch fire. So people there are used to drinking some herbal tea or drinks that can clear away heat and damp. This water is one of them. The fragrant job's tears and the sweet fragrance of work / vanilla ... ...
Produced by facuan ~ Cass oven co960m
If you just touch the staff, do you think it is not as soft and delicious as the cake? Today, let's have a new look at the delicious Dharma stick. Its outer skin will make a nice crisp sound and produce cracks. It's soft and moist inside and eve... ...
Puff with crisp skin
Puffs of crisp skin ~
Fennel omelette
Anise is rich in vitamin B1, B2, C, PP, carotene and cellulose. Anise oil, which has a special pungent smell, can stimulate the gastrointestinal nerves and blood vessels. It has the effect of strengthening the stomach and regulating qi.
