Chinese Food
All Recipes
Colored scrolls
Families with children just need to change their ways. In this way, children can eat happily.
Fried Chinese toon fish
When I was a child, I didn't have a big impression on the Chinese toon bud. I only remember that my mother would do a lot of food about it every time this season. Either cut it into pieces and serve as pickles. Or stir fry the eggs with Chinese ... ...
Banana pancakes. A must for breakfast
Eating bananas is good for your health. Every day, you are eating traditional breakfast. Change to fashion. Delicious banana pancakes. Children have a big appetite. Are you still struggling to prepare breakfast for children? Move. Move
Scallion cake
Mom's love scallion cake
Meat Muffin
I can't eat all the meat cakes. It's good to make cakes. So I bought some meat cakes. The stuffing needed some mung bean paste. So I made some mung bean cakes. I found that there are still more meat floss So I figured out the right ingredients
Sweet osmanthus taibaila cake
Taibaila cake is a traditional Soviet style cake. Because there is high-quality liquor in the cake, it is named taibaila cake by Li Bai, a poet of Tang Dynasty;. Its taste is fragrant, waxy and delicate. Its color is light yellow and transparent.
Handmade whole wheat bread
I use rye flour. It doesn't matter if it doesn't make bread by hand, so it doesn't matter if it doesn't make a film. I use about 30 degrees of warm water. -
Malantou crystal dumpling
My family eats dumplings every half a month. This time, the dumpling skin is made by hand. The meat stuffing is added with Malan head.
Hand grasping cake 2
On a whim
Steamed bread
Do + + for the first time
Steamed pork chop with dried blueberry and milk
Toasters and toasters like to eat big loaves of bread.
