A simple Kwai dish is not only easy to do, but also beautiful in appearance. It is a delicate dish at the family banquet. And balsam pear is very beneficial to people. In medicine, it has the effects of improving appetite, brightening eyes, help... ...
Sweet potato has the effect of tonifying deficiency, tonifying Qi, strengthening spleen and stomach, strengthening kidney yin , making people live longer and have fewer diseases . It can also nourish the middle, warm the stomach and blood. This ... ...
Liangxi crispy eel, also known as Wuxi crispy eel, belongs to Wuxi cuisine of Jiangsu cuisine. It is a unique traditional dish of Han nationality in Jiangsu eel cuisine. This dish is well-known at home and abroad. It is said to have originated i... ...
Sweet and sour spare ribs are delicacy and delicacy that I often eat. They taste sweet and sour. They are delicious, as long as they remember Kwai and sour sauce.
My family likes mushrooms. But I seldom buy fresh mushrooms in La supermarket. They are always wilting. I tried to contact a mushroom garden and agreed to deliver them to me after several discussions. So I can eat fresh mushrooms every week. It'... ...
If there is a pot in the dormitory, it's good to make dumplings. No nonsense, let's learn. Remember to hide the pot and don't be confiscated by the supervisor.
A new mood, a new meeting, a new day, how are you at the weekend...
It's a hot summer day. I have no appetite. Mix with a cold dish. It's perfect. It's red and bright, slightly spicy and salty. It's very appetizing.
Agaric, onion, spinach, carrot and q-shaped powder. It can satisfy all kinds of taste needs at one time. It's nutritious and balanced. It's also very simple.
For dinner at home, the dish of spareribs with tomato sauce is always robbed before the table is served. Just poured on the sauce. The sweet and sour fragrance has been floating all over the room. It makes the family run around and wait. Once ou... ...
The existing Ciba bought in the supermarket. It's sweet after fried at home (ˊ & gt; ∀ฅ)
Sweet and sour spareribs are popular with everyone. In fact, they are very simple to make. My mother called a few days ago. She asked me to teach her how to make it. She also sent me a link to sweet and sour pork ribs. I saw it. It was actually ... ...
In fact, this seaweed is very simple. Make a nonstick pan. It's a little difficult to catch up... Maybe it's the raw material of this laver. Make sure to use clean, sand free and delicious seaweed. I can't really get it. I'll use the wash free s... ...
I'm tired of the dry, fragrant and fragrant taste. It's good to change the way of eating. I'm a little lazy and don't like to write recipes, so I didn't take a step map. Fortunately, the steps are detailed. Don't mind.
In the recent sensitive period, the bibimbap without kimchi should not be considered as Korean bibimbap. The advantages of bibimbap are rich in side dishes, balanced nutrition, oil and grease. No wonder the girls there are all slim.
In March, flowers bloom. It's most comforting for my daughter.
Like to eat grilled chicken leg castle. And worry about bread improver? preservative? Deep fried oil? In fact, whether it's hamburger embryo or grilled chicken leg, you can make it by yourself. The shape and size of the mini hamburger embryo are... ...
Play with Sausage Bread. The same dough has two different shapes. Of course, you can play more creative tricks.
Luguo is a traditional snack in Northeast China. It tastes crispy and sweet. It is similar to peach crisp but not greasy. Taste the unique fragrance of coarse grain slowly. You will fall in love with it after eating. This oven fruit with corn fl... ...