Chinese Food
All Recipes
Bread bran omelet
Recycling of batter and bread bran left over from fried onion rings
Thin beauty recipe
Original taste. No need to fry
Okra white gourd slimming soup
The soup is thick and delicious
Cantonese moon cake with bean paste and egg yolk
It's not very difficult to make purple sweet potato icy skin moon cake since the last time. It's Mid Autumn Festival. How can I make moon cake for my family by myself? I'll start to make the moon cake with all the materials ready. From handling ... ...
White water shrimp
It's simple and fast. It requires cooking wood. It's delicious.
Hot and sour potato shreds
Spicy and sour potato shreds are the best home cooked dishes. But. Children's shoes that don't understand the tips can't always be fried as crisp and crisp as in restaurants.
Fat reducing and fat reducing dinner with white gourd soup and stir fried bitter gourd
Today is the Mid Autumn Festival. I had a big meal at my parents' house at noon. So I have to eat less salt and oil for dinner, so I won't burden my body. Balsam pear is the best fat reducing food. It won't be very bitter with pepper. Even the h... ...
Braised duck with radish
The sky is clear and the climate is dry in autumn. It is easy to hurt the lungs. Therefore, the diet in autumn is based on the principle of moistening the lungs and clearing away heat. The basic method of health preservation in autumn is to eat ... ...
Breadcrumb (toast becomes treasure)
Sometimes people who want to fry a squid ring or a cheese ball don't want to go out to buy it. At this time, the toast that has been in the house for a long time can be used.
Wonton with fresh meat
It's always appetizing to change the pattern of making breakfast every day. The key is that the bottom of the wonton soup is yesterday's high soup with shredded beef. It's not a waste of anything. It's also a combination of meat and vegetable. I... ...
Mushroom wine
In July this year, I took part in the competition of restoring Chinese recipes on the tip of my tongue. I chose this mushroom wine. When I chose this dish, I liked its round shape. I still remember the big sauna day in Beijing. I took a small po... ...
