Chinese Food
All Recipes
DIY biscuit
This DIY shaped biscuit is very popular with children. In addition to the tuxedo, high-heeled shoes, candy and small tie, the colorful icing on the biscuit surface is also very attractive. If you have a baby at home, you can try to do a weekend ... ...
Congee with preserved egg and lean meat
I made it with my husband at the end of pregnancy. In fact, I have no appetite. My mother-in-law doesn't make it. It's deliberately pissed off my husband.
Calcium supplement noodles sesame paste Mini Cake
I always feel that my legs are not strong recently. I don't exercise very much. The haze weather in Beijing is coming again. I can't catch up. I haven't eaten for a long time. Today I have time to make a small sesame paste pancake.
In spring, it is more beautiful to have colorful taro circles
The beautiful things in the world are always rare and fleeting, such as Epiphyllum, Aurora and spring. Spring is coming fast in the capital city. It's also in a hurry. March after the snow has just entered Chunwei. At the beginning of April, the... ...
Banana oatmeal
Baby's healthy snacks
Mixed cauliflower with agaric, cherry and radish
I bought an organic cauliflower last time. I made a dry fried organic cauliflower. There are still half of them left. Today, I take them out of the refrigerator and make them. I started a small discussion at home about how to do it well. In orde... ...
Cupcakes
The fruits of a busy afternoon
Strawberry light Cheesecake
In order to have a healthy diet for the brothers and sisters who just went to kindergarten, they started to bake by themselves at home in the past two years. They have been sharing works and writing recipes for the first time. According to the r... ...
Shangxianyu tofu diet. Honey peach loves the nutritionist's private kitchen to prepare meals for you.
Weight loss season. Go to the gym for 2 hours every day. After exercise, we need to supplement calcium, phosphorus and other minerals and proteins. As a national public nutritionist, I prepare meals for myself. It's the most delicious season for... ...
[gourmet Magic] and fruit decoration Japanese glutinous rice doughnut
The doughnut's innovative shapes and eating methods are emerging one after another. I also want to make some fun of playing with the American style doughnut. The heat of fried doughnut is on the high side. The oven version of the Japanese style ... ...
Rough grain buns with bean paste
The steamed buns with millet flour, corn flour and wheat flour taste like wowowotou. In fact, they are made for wowowotou. But in the end, there is a large proportion of flour. It's not so much Wowotou as coarse grain and bean paste buns. But fr... ...
Sauerkraut
No story. Love food. Love yourself
