Integrated Chinese and Western taste
Wild hazelnut mushroom is one of the raw materials of stewed chicken mushroom in Northeast China. Most people know it will think that hazelnut mushroom is best for stewed chicken. I will tell you slowly. How to make hazelnut mushroom is deliciou... ...
Chestnut mushroom, also known as ash tree flower, is a rare treasure growing under the chestnut tree. Chestnut mushroom has a high content of selenium and chromium. It can protect the liver and pancreas, prevent liver cirrhosis and diabetes. The... ...
Dancing with mushrooms
Changbai Mountain wild mushroom is a kind of wild edible fungus growing in the deciduous pine forest of Changbai Mountain. It is called the first fresh in the White Mountain . It is mostly born in autumn. It is bright yellow in color, small in s... ...
Forced to be a chef (◐‿◑)
Another delicious food in the fried shop.
When I was in college, in the alley opposite the school gate, there was a string of two large pieces of 50 yuan fried mushrooms. When I was out of the pot, I brushed a little sweet sauce. I ate them while they were hot. They were crispy outside ... ...
My girlfriend is pregnant and has a bad appetite. She has to eat cabbage and stewed potatoes. It's a common northeast stew. She has put wild mushroom to make it more colorful.
2017.1.11 Northeast people. Into the winter. Snowflakes. Is the best time to eat turkey. The hazelnut mushroom picked in autumn is dried in the sun. It's just in time to use. Come to the city so many years. Every year when the local chicken is ... ...
I like the delicious chestnut mushroom. In August last year, I went to Qianxi. I ate chestnut mushroom in dundundun. The taste of the two mushrooms is very memorable. There are still some dried Chestnut mushrooms at home. It's good to make one m... ...