Home style Beijing sauce shredded pork

tenderloin:300g thousands:2 cucumber:1 carrot:1 chili:1 cilantro:3 shallot:3 cooking wine:1 spoon raw:1 spoon egg white:1 oyster sauce:1 spoon sweet sauce:2 scoops sugar:1 spoon bean paste:1 spoon ginger:5 https://cp1.douguo.com/upload/caiku/7/c/b/yuan_7c057bd48d65241eb38d367d3aae749b.jpg

Home style Beijing sauce shredded pork

(161794 views)
Home style Beijing sauce shredded pork

Cooking Steps

  1. Step1:Shredded pork with cooking wine A kind of Raw soy sauce A kind of Mix and marinate the egg white for 20 minute

  2. Step2:Carrots A kind of cucumber A kind of Shredded red pepper. It can be boiled or no

  3. Step3:Put all kinds of small dishes in one batch. Roll them up and tighten them

  4. Step4:Oblique cutte

  5. Step5:Code in dis

  6. Step6:The oil is hot in the pot. Put in the shredded ginger. Stir fry the bean paste to get the red oil

  7. Step7:Stir fry shredded pork. 1 scoop oyster sauc

  8. Step8:Two spoonfuls of sweet sauc

  9. Step9:A spoonful of suga

  10. Step10:Juice collectio

  11. Step11:Loadin

  12. Step12:Deliciou

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Home style Beijing sauce shredded pork

Chinese food recipes

Home style Beijing sauce shredded pork recipes

You may also like

Reviews


Add Review