Chinese Food
All Recipes
Beijing Peach Blossom cake
In Chinese food culture, the most elegant way to eat is to make dishes and snacks with fragrant flowers. Literati, celebrities and ladies believe that flowers are like flowers. Flowers are fragrant and fragrant. Seasonal flowers have the effect ... ...
Saute with soy sauce
At home on weekends. Bought Kwai beans. For fear of cutting beans, choose this super fast dish. Cut it into small paragraphs. After reading the recipe, you will find that it's easy to fry and mix. Because it's fried on the gas stove. So, it's re... ...
Rainbow pudding
It can only be said that the process is too simple. The finished product is too beautiful.
Colorful and prestige cake
When making the colorful juice, my mother taught me to prepare more colorful leaves. Stir the colorful juice at the same time. Smell it with your nose. If you don't think it's fragrant enough, add more colorful leaves.
Black Forest Cake
The black forest cake planted with grass for a long time. It's made by hand today. It's finally eaten. Cake shop. Ten yuan a small piece. Really can't afford to eat. Especially as a food. I want to try everything. In fact, my cousin likes to eat... ...
Sugar water of white fungus, papaya and Lily
Tremella is rich in natural plant gum. It can nourish yin and moisten skin. It has the effect of removing facial chloasma and freckles. Papaya has strong anti-oxidation ability. It can help repair tissues, eliminate harmful substances and enhanc... ...
Peacock pattern double egg Qi wind
It's also beautiful to apply coffee jacquard to xiaoqifeng cake.
Mini Cheese liuxinpai
It looks like an egg tart, but it's actually a mini pie. It tastes many times better than an egg tart. It's very high in calories. When you satisfy the taste of your taste buds, you must remember about your weight. This formula can make 8 at a t... ...
Danish Red Bean toast
Crispy toast. Crispy crust. Sweet inside. Add honey red beans to add more delicious.
Rainbow pudding
In the hot summer, if you have such a bottle of delicious pudding in your fridge, you will surely speed up your pace of going home. Materials and methods are super simple. Let's have a look
Crispy cocoa cream box cake
Super simple, quick, healthy and delicious Kwai cake is the first choice for me to taste for my family. This box cake is crispy and full-bodied with simple materials, so you can try it. -
Super soft milk bun
Happy weekend, everyone. It's time to teach you how to make bread again. Let's make a milk bun this week. This recipe is what I saw on YouTube. The original formula used 120 grams of water and 42 grams of butter. Due to the large amount of butte... ...
Vanilla fruit bread
I feel like I haven't made bread for a long time. My hands are itchy Cubic meter ^So I made this Japanese bread today. The bread tastes soft. The inside filling is Cassida sauce and yellow peach pulp. The vanilla is strong but not sweet. There a... ...
Romantic strawberry cake with fluff strawberry marshmallow
I received the fluff liquid marshmallow from my friend, opened the lid, spread the sweet strawberry fragrance, and when I came to dinner, I thought of the long grass French strawberry cake, mellow and mellow, the almond, the dakois cake, the lig... ...
Making mango cake with zero base (8 inches)
Mango cake with thousands of layers in the original food video of life like appearance; the top three students who upload recipes every week will be rewarded with 50 yuan voucher for bean and fruit products. Focus - all recipes are OK
[fresh shrimp, asparagus, thin bottom pizza] - from the couss co537a intelligent oven
I'm used to pizza with a soft and thick bottom. Today I recommend a thin bottom pizza with a very crispy crust. The stuffing is also very fresh. The combination of fresh shrimp and crisp asparagus, plus the homemade pizza sauce with moderate aci... ...
