Chinese Food
All Recipes
Cheese Mushroom Chicken Spaghetti
If you don't eat spaghetti, you will die. A hundred ways of making spaghetti and cheese.
Ice seed hand shredded bread
After falling in love with baking, I like making cakes first. After making Qifeng cakes four or five times, I will never fail again. So it's my love to tear bread by hand. I like the feeling of soft drawing. This recipe is the quantity of two to... ...
Red velvet strawberry mousse cake
Red velvetcake. The translation is red velvet cake and red velvet cake. The birthday cake for Dad this time must be the same with the beauty and creativity. Dad, happy birthday, long and healthy life^*
Pineapple jackfruit
Why do you want to eat this pineapple fried rice today? The reason is that the pineapple fried rice that I sell locally here costs 14 yuan each, and only a little carrot and corn are added in it. There is also a little chicken. So I think it's b... ...
Coconut and chrysanthemum bread
Coconut bread, which I have been thinking about for a long time, can finally be made. The moment when I open the oven, I feel happy.
Shaanxi rougamo
Since we took our children to Shaanxi to travel and eat rougamo, they have been in love with it ever since.
Pancake, super soft
Do you remember McDonald's hot pancakes? I fell in love with it after eating it once. I miss the taste again during the two-day holiday. But I tried a thicker muffin this time. It's a little thicker than the normal version. But it's also very so... ...
Matcha Marble Cheese Cake
Rich cheese mixed with fresh Matcha. Come on. You'll have a lot of spring.
Red Velvet Cake
Mom's birthday. The cake finished in the middle of the night before. Although not particularly successful. But full of love
Bean curd with sheep oil and hemp
Ma tofu is a local specialty snack in old Beijing. It's a common delicacy. Put the beans on the stone mill and add water as you grind them. At the same time, the beans are divided into three kinds. The top thin one becomes soybean milk. It's aut... ...
Brown sugar bag (triangle)
Brown sugar has the functions of nourishing blood, promoting blood circulation, strengthening the spleen, nourishing the stomach, protecting the health, nourishing the face, etc. when I was a child, my mother often did this for our sisters. Toda... ...
Japanese style and fruit
And fruit, that is to say, Japanese dim sum, is deeply favored by people at any time. What is the Japanese snack. Bean is one of the main ingredients of Japanese snacks. After boiling, it is made into bean stuffing. Mixed with sweet sugar. It ta... ...
Homemade fried glutinous rice cake
Looking forward to the life of making Ciba. We thought we could make some by ourselves. It was very simple.
