I always wanted to try Qifeng cake. The first three eggs were very fishy. I failed. It was a success this time. My son loves to eat. One person ate most of it. You can make your own cake at home later.
Xiaoan is sorry to talk about youth dementia with you this time. This youth dementia is my own diagnosis. Because ah, sometimes when I'm busy or have many plans, I forget things. And I can forget for more than 24 hours... It's funny to think abo... ...
Chicken wing is one of the most tender and delicious parts of the whole chicken body. It is used in a variety of dishes or snacks. If subdivided, it can also be divided into three parts: wing tip, Wing Middle and wing root. There are many ways t... ...
Fried eggs of silver carp are traditional dishes in Hefei and Chaohu. Mix them with fresh silver carp and egg liquid. Cook them in oil. The yellow of the finished dish is white in the middle. The food is soft, moist, fragrant and fresh. It taste... ...
Invigorate the spleen, nourish the stomach, strengthen the body and quench thirst. It's a special drink in summer.
Pigeon meat is tender and nutritious. It is always considered to have strong health care effect. Pigeon stew is a common cooking method of pigeon meat. It can not only keep nutrition well, but also have special taste.
After the summer rain, cicadas come and go, drive into the mountains, gather by the stream, fish and dig for cicadas. Give the fruits to the local friends, and they will become an addition to the dinner table. After the meal, they will wipe the ... ...
Sister Gu. I'm lazy. I made a version. Don't hit me
A lot of people think that eating elbows should not be related to summer. Today, I'm going to introduce a new healthy and delicious way to eat elbows. I want you to think that you can't eat elbows in summer. No, the key is that the elbow made by... ...
Buy a toaster. I think it's easy to make noodles. I'll learn how to make them whenever I have time. I think the butter bread looks good and delicious.
This time, I made a snack with this King Kong Galanz vertical oven. Maybe it's the first time. I think the second half of the oven has enough firepower. The same dish obviously has different coloring and baking degree. Overall, I think it's OK. ... ...
Macarone. Famous French dessert.. This is what Liu Qian did this Spring Festival evening. Macaron is French. It's pronounced macaron. It's made of egg white, almond powder, white sugar and pure sugar powder. It's commonly known as almond pancake... ...
This dish was well received at the party. When I served it, there was only an empty plate left. Even the chef's uncle said it tasted good. Haha. It made me very happy. Today, I fried the rest of bacon with sauce.